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Titolo Data di pubblicazione Autore(i) File
Characterization of Cassanese Olive Cultivar Through the Identification of New Trace Components by Ionspray Tandem Mass Spectrometry 1-gen-1999 DE NINO, Antonio; Mazzotti, F; Morrone, Sp; Perri, E; Raffaelli, A; Sindona, Giovanni
Characterisation of Cassanese olive cultivar through the identification of new trace components by ionspray tandem mass spectrometry 1-gen-1999 DE NINO, A; Mazzotti, Fabio; Morrone, S. P.; Perri, E; Raffaelli, A; Sindona, G.
Metodo di ossidazione selettiva di glucosidi 1-gen-2000 Dalpozzo, R.; DE NINO, A.; Maiuolo, L.; Mazzotti, F.; Procopio, A.; Sindona, G.; Tagarelli, Antonio
Virtual freezing of the hemiacetal-ardehyde equilibrium of the aglycones of oleuropein and ligstroside present in olive oils from Carolea and Coratina cultivars by ionspray ionization tandem mass spectrometry 1-gen-2000 DE NINO, Antonio; Mazzotti, F; Perri, E; Procopio, A; Raffaelli, A; Sindona, Giovanni
Virtual Freezing of the Hemiacetal-Aldehyde Equilibrium of the Aglycones of oleuropein and Ligstrosided present in olive oils from Carolea and Coratina Cultivars by Ion-spray Ionisation Tandem Mass-Spectrometry 1-gen-2000 DE NINO, A; Mazzotti, Fabio; Perri, E; Procopio, A; Raffaelli, A; Sindona, G.
HIGH-THROUGHPUT SCREENING OF TOCOPHEROLS IN NATURAL EXTRACT 1-gen-2000 Perri, E; Mazzotti, Fabio; Raffaelli, A; Sindona, G.
High-throughput screening of tocopherols in natural extracts 1-gen-2000 Perri, E; Mazzotti, F; Raffaelli, A; Sindona, Giovanni
Quantitative determination of oleuropein in organic olive oil by ESI-MS/MS and isotope dilution 1-gen-2001 DE NINO, Antonio; DI DONNA, Leonardo; Mazzotti, F; Perri, E; Raffaelli, A; Sindona, Giovanni; Urso, E.
Modern analytical methodologies in olive growing 1-gen-2002 De Nino, A; Mazzotti, F; Sindona, Giovanni; Lombardo, N; Perri, E; Urso, E.
Modern Analitical Methodologies in Olive Growing 1-gen-2002 DE NINO, Antonio; Mazzotti, F; Ruffolo, A; Sindona, G; Perri, E; Urso, E; Lombardo, N.
The volatile components of virgin olive oil as markers of ripening 1-gen-2003 Jorio, A.; Lulli, L.; Mazzotti, F.; Muzzalupo, I.; Perri, E.; Procopio, A.; Sindona, G.; Tagarelli, Antonio; Vecchio, G.
Molecular profiling of virgin olive oil by mass spectrometric methodologies 1-gen-2003 Benincasa, C.; DI DONNA, L.; Ireni, F.; Jorio, A.; Mazzotti, F.; Perri, E.; Sindona, G.; Tagarelli, Antonio
Organophosphates in olive oil by GC-MS/MS Ion Trap 1-gen-2004 Mazzotti, F.; Tagarelli, Antonio; Sindona, G.
Assay of Sudan I contamination of foodstuff by APCI tandem Mass Spectrometry and isotope dilution 1-gen-2004 DE LUCA, D; DI DONNA, L; Maiuolo, L; Mazzotti, Fabio; Sindona, G.
Assay of Sudan I Contamination of Foodstuff by Atmospheric Pressure Chemical Ionization Tandem Mass Spectrometry and Isotope Dilution 1-gen-2004 DI DONNA, Leonardo; Maiuolo, Loredana; Mazzotti, F; De Luca, D; Sindona, Giovanni
Identification and assay of wild-type ad modified nucleoside mixtures by turbo ionspray ionization tandem mass spectrometry 1-gen-2004 Benincasa, C; Maiuolo, Loredana; Mazzotti, F; Perri, E; Sindona, Giovanni; Urso, E.
Identification and assay of wilde-type of modified nucleoside mixture by turbo ionspray ionization tandem mass spectrometry 1-gen-2004 Benincasa, C; Maiuolo, L; Mazzotti, Fabio; Perri, E; Sindona, G; Urso, E.
High resolution electrospray and electrospray tandem mass spectra of rotenone and its isoxazoline cycloadducts 1-gen-2004 Cordaro, M; DI DONNA, Leonardo; Grassi, G; Maiuolo, Loredana; Mazzotti, Fabio; Perri, E; Sindona, Giovanni; Tagarelli, Antonio
High-throughput assay of rotenone in olive oil using atmospheric pressure chemical ionization tandem mass spectrometry 1-gen-2004 DI DONNA, Leonardo; Grassi, G; Mazzotti, Fabio; Perri, E; Sindona, Giovanni
PROTEIC PROFILE OF THE OLIVE POLLEN BY MALDI TOF/TOF 1-gen-2005 Aiello, D; Mavrici, D; Sajjad, A; DI DONNA, Leonardo; Mazzotti, F; Perri, E; Napoli, Anna Maria Carmela Natale V; Sindona, G.
Mostrati risultati da 1 a 20 di 114
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