Sfoglia per Autore
Inhibition of human platelet aggregation in vitro by standardized extract of Wendtia calycina
2011-01-01 GARCIA MESA, M.; Piccinelli, A; Valiente, M. A.; Pinto, A; Fazio, Alessia; Rastrelli, L.
Anti-inflammatory properties of the methanolic extracts from the seeds of wild fruits of Rubus species from southern Italy
2012-01-01 Fazio, Alessia; Plastina, Pierluigi; Meijerink, J.; Witkamp, R. F.; Gabriele, Bartolo
Comparative analyses of oil and bioactive compounds from seeds of wild friuts of Prunus and Sambucus species from Southern Italy
2012-01-01 Fazio, Alessia; Plastina, P; Gabriele, Bartolo
Comparative analyses of oil and bioactive compounds from seeds of wild friuts of Prunus and Sambucus species from Southern Italy
2012-01-01 Fazio, Alessia; Plastina, Pierluigi; Gabriele, B.
Identification of bioactive constituents of Ziziphus jujube fruit extracts exerting antiproliferative and apoptotic effects in huma breast cancer cells
2012-01-01 Plastina, Pierluigi; Bonofiglio, Daniela; Vizza, D; Fazio, Alessia; Rovito, D; Giordano, C; Barone, I; Catalano, Stefania; Gabriele, Bartolo
In vitro antioxidant activity of extracts of Sybaris liquorice roots from Southern Italy
2012-01-01 Gabriele, Bartolo; Fazio, Alessia; M., Carchedi; Plastina, Pierluigi
Synthesis of analogues of ochratoxin A
2012-01-01 Plastina, Pierluigi; Fazio, Alessia; Attya, M; Sindona, Giovanni; Gabriele, Bartolo
Comparison of fatty acid profile and antioxidant potential of extracts of seven Citrus rootstock seeds
2012-01-01 Plastina, Pierluigi; Fazio, Alessia; Gabriele, Bartolo
Methodologies for the development of molecules of pharmaceutical or nutritional interest
2013-01-01 Plastina, Pierluigi; Fazio, Alessia; Mancuso, R.; Veltri, L.; Gabriele, B.
Characterization of e-(polycaprolactone)-b-poly(ethylene glycol) copolymers by mass spectrometry techniques
2013-01-01 Carchedi, M; Wesdemiotis, C; Gabriele, Bartolo; Fazio, Alessia; Sindona, G.
Characterization of e-(polycaprolactone)-b-poly(ethylene glycol) copolymers by mass spectrometry techniques
2013-01-01 Carchedi, M.; Wesdemiotis, C.; Gabriele, B.; Fazio, Alessia; Sindona, G.
Recovery and concentration of phenolic compounds in blood orange juice by membrane operations
2013-01-01 Destani, F; Cassano, A; Fazio, Alessia; VINCKEN J., P; Gabriele, Bartolo
Comparative analyses of seeds of wild fruits of Rubus and Sambucus species from Southern Italy: fatty acid composition of the oil, total phenolic content, antioxidant and anti-inflammatory properties of the methanolic extracts
2013-01-01 Fazio, Alessia; Plastina, Pierluigi; Meijerink, J; Witkamp, R. F.; Gabriele, Bartolo
Synthesis, characterization and antioxidant properties of novel acrylic polymers for food packaging
2014-01-01 Fazio, Alessia; Gabriele, Bartolo; Plastina, Pierluigi
Synthesis, characterization and antioxidant properties of novel acrylic polymers for food packaging
2014-01-01 Fazio, Alessia; Gabriele, Bartolo; Plastina, P.
Anti-inflammatory properties of Chinotto (Citrus myrtifolia Raf.) essential oil
2014-01-01 Plastina, Pierluigi; Fazio, Alessia; Meijerink, J; Witkamp, Rf; Gabriele, Bartolo
Hydroxytyrosyl oleate: an anti-inflammatory booster of the natural occurring hydroxytyrosol
2014-01-01 Plastina, Pierluigi; M., Poland; J., Meijerink; R., Witkamp; Fazio, Alessia; Gabriele, Bartolo
Hydroxytyrosol oleate: an anti-inflammatory booster of the naturally occurring hydroxytyrosol
2014-01-01 Plastina, P; Poland, M; Meijerink, J; Witkamp, Rf; Fazio, Alessia; Gabriele, Bartolo
Antioxidant and anti-inflammatory activity of PEG-indol-3-carbinol conjugates
2014-01-01 Fazio, Alessia; Terenzio, D.; Piccinelli, A. L.; Rastrelli, L.
Detection of ochratoxin A based on the use of its diastereoisomer as an internal standard
2014-01-01 Attya, M; DI DONNA, L; Mazzotti, F; Fazio, A; Gabriele, B; Sindona, G
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