Sfoglia per Autore
Effect of H/D Isotopomerization in the Assay of Resveratrol by Tandem Mass Spectrometry and Isotope Dilution Method
2009-01-01 DI DONNA, Leonardo; Mazzotti, Fabio; Benabdelkamel, H; Gabriele, Bartolo; Plastina, Pierluigi; Sindona, Giovanni
Synthesis and H/D Isomerization Occurred during the Gas-Phase Fragmentation (MS/MS mode) of Ring-Labeled d3- and d4-trans-Resveratrol
2009-01-01 Benabdelkamel, H.; Gabriele, B.; Mazzotti, F.; Plastina, Pierluigi; Sindona, G.
Synthesis of heterocycles via PdI2-catalyzed carbonylative cyclizations
2010-01-01 Gabriele, Bartolo; Mancuso, R; Plastina, Pierluigi; Salerno, G; Veltri, Lucia; Vetere, M. V.
CuCl2-catalyzed heterocyclodehydration of 3-yne-1,2-diols and N-Boc- or N-tosyl-1-amino-3-yn-2-ols: an expedient and practical convenient synthesis of substituted furans and pyrroles
2010-01-01 Gabriele, Bartolo; Plastina, Pierluigi; Veltri, Lucia; Mancuso, R; Salerno, G.
Docosahexaenoic acid and eicosapentaenoic acid are converted by 3T3-L1 adipocytes to N-acyl ethanolamines with anti-inflammatory properties
2010-01-01 Michiel G. J., Balvers; Kitty C. M., Verhoeckx; Plastina, Pierluigi; Heleen M., Wortelboer; Jocelijn, Meijerink; Renger F., Witkamp
A simple and convenient synthesis of substituted furans and pyrroles by CuCl2-catalyzed heterocyclodehydration of 3-yne-1,2-diols and N-Boc- or N-tosyl-1-amino-3-yn-2-ols
2010-01-01 Gabriele, Bartolo; Plastina, Pierluigi; Vetere, M; Veltri, Lucia; Mancuso, R; Salerno, G.
Palladium-catalyzed oxidative heterocyclodehydration-alkoxycarbonylation of 3-yne-1,2-diols: a novel and expedient approach to furan-3-carboxylic esters
2010-01-01 Gabriele, Bartolo; Veltri, Lucia; Mancuso, R; Plastina, Pierluigi; Salerno, G; Costa, M.
FATTY ACID COMPOSITION AND ANTIOXIDANT CAPACITIES OF SYBARIS RICE
2011-01-01 Gabriele, Bartolo; Fazio, Alessia; Plastina, Pierluigi
Phenolic content and radical scavenging ability of wild fruits of Rubus species and related jam and seeds from Calabria
2011-01-01 Fazio, Alessia; Gabriele, Bartolo; Plastina, Pierluigi
ANTIOXIDANT ACTIVITY OF EXTRACTS FROM SYBARIS LICORICE ROOTS
2011-01-01 Carchedi, M; Fazio, Alessia; Plastina, Pierluigi; Gabriele, Bartolo
The ethanolamide metabolite of DHA, docosahexaenoylethanolamine, shows immunomodulating effects in mouse peritoneal and RAW264.7 macrophages: evidence for a new link between fish oil and inflammation
2011-01-01 Meijerink, J; Plastina, Pierluigi; Vincken, J. P.; Poland, M; Attya, M; Balvers, M; Gruppen, H; Gabriele, Bartolo; Witkamp, R. F.
Synthesis of analogues of ochratoxin A
2011-01-01 Plastina, Pierluigi; Fazio, Alessia; Attya, M; Sindona, G; Gabriele, Bartolo
Anti-inflammatory properties of the methanolic extracts from the seeds of wild fruits of Rubus species from southern Italy
2012-01-01 Fazio, Alessia; Plastina, Pierluigi; Meijerink, J.; Witkamp, R. F.; Gabriele, Bartolo
Comparative analyses of oil and bioactive compounds from seeds of wild friuts of Prunus and Sambucus species from Southern Italy
2012-01-01 Fazio, Alessia; Plastina, Pierluigi; Gabriele, B.
In vitro antioxidant activity of extracts of Sybaris liquorice roots from Southern Italy
2012-01-01 Gabriele, Bartolo; Fazio, Alessia; M., Carchedi; Plastina, Pierluigi
Synthesis of analogues of ochratoxin A
2012-01-01 Plastina, Pierluigi; Fazio, Alessia; Attya, M; Sindona, Giovanni; Gabriele, Bartolo
Identification of bioactive constituents of Ziziphus jujube fruit extracts exerting antiproliferative and apoptotic effects in huma breast cancer cells
2012-01-01 Plastina, Pierluigi; Bonofiglio, Daniela; Vizza, D; Fazio, Alessia; Rovito, D; Giordano, C; Barone, I; Catalano, Stefania; Gabriele, Bartolo
Comparison of fatty acid profile and antioxidant potential of extracts of seven Citrus rootstock seeds
2012-01-01 Plastina, Pierluigi; Fazio, Alessia; Gabriele, Bartolo
Methodologies for the development of molecules of pharmaceutical or nutritional interest
2013-01-01 Plastina, Pierluigi; Fazio, Alessia; Mancuso, R.; Veltri, L.; Gabriele, B.
Comparative analyses of seeds of wild fruits of Rubus and Sambucus species from Southern Italy: fatty acid composition of the oil, total phenolic content, antioxidant and anti-inflammatory properties of the methanolic extracts
2013-01-01 Fazio, Alessia; Plastina, Pierluigi; Meijerink, J; Witkamp, R. F.; Gabriele, Bartolo
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