FAZIO, Alessia
FAZIO, Alessia
Dipartimento di Farmacia e Scienze della Salute e della Nutrizione
25-Hydroxy Vitamin D Detection Using Different Analytic Methods in Patients with Migraine
2019-01-01 Gallelli, Luca; Michniewicz, Andzelika; Cione, Erika; Squillace, Aida; Colosimo, Manuela; Pelaia, Corrado; Fazio, Alessa; Zampogna, Stefania; Peltrone, Francesco; Iannacchero, Rosario; De Sarro, Giovambattista; Salerno, Monica; Di Mizio, Giulio.
A general an regioselective synthesis of furans, thiophenes, and pyrroles by Pd-catalyzed cycloisomerization of (Z)-2-en-4-yn-1-ols, (Z)-2-en-4-yne-1-thiols, and (Z)-(2-en-4-ynyl)amines
2003-01-01 Gabriele, Bartolo; Salerno, Giuseppe; Fazio, Alessia
A new method for the quantification of ochratoxin A in foods by HPLC-FLD and diaetereoisomeric dilution method
2009-01-01 ATTYA M; DI DONNA L; GABRIELE B; FAZIO A; MAZZOTTI F; SINDONA G
The addition of Capsicum baccatum to Calabrian monovarietal extra virgin olive oils leads to flavoured olive oils with enhanced oxidative stability
2021-01-01 Plastina, Pierluigi; Tundis, Rosa; LA TORRE, Chiara; Sicari, Vincenzo; Maria Giuffré, Angelo; Neri, Alessandro; Bonesi, Marco; Leporini, Mariarosaria; Fazio, Alessia; Falco, Tiziana; Loizzo, Monica Rosa
Aluminum(III), iron(III) and copper(II) complexes of luteolin: stability, antioxidant and anti-inflammatory properties
2022-01-01 Malacaria, Luana; LA TORRE, Chiara; Furia, Emilia; Fazio, Alessia; Caroleo, Maria Cristina; Cione, Erika; Gallelli, Luca; Marino, Tiziana; Plastina, Pierluigi
Analisi dell’olio essenziale di cedro estratto con tre differenti tecniche
2008-01-01 Gabriele, Bartolo; Fazio, Alessia; Dugo, P; Costa, R; Mondello, L.
Anti-inflammatory properties of Chinotto (Citrus myrtifolia Raf.) essential oil
2014-01-01 Plastina, Pierluigi; Fazio, Alessia; Meijerink, J; Witkamp, Rf; Gabriele, Bartolo
Anti-inflammatory properties of N-acyl dopamine derived from eicosapentaenoic acid (EPA)
2017-01-01 Plastina, P.; Fazio, A.; Meijerink, J.; Witkamp, R.; Rovito, D.; Gionfriddo, G.; Augimeri, G.; Bonofiglio, D.; Andò, S.
Anti-inflammatory properties of the methanolic extracts from the seeds of wild fruits of Rubus species from southern Italy
2012-01-01 Fazio, Alessia; Plastina, Pierluigi; Meijerink, J.; Witkamp, R. F.; Gabriele, Bartolo
ANTIOXIDANT ACTIVITY OF EXTRACTS FROM SYBARIS LICORICE ROOTS
2011-01-01 CARCHEDI, M; FAZIO, Alessia; PLASTINA, Pierluigi; GABRIELE, Bartolo
Antioxidant and anti-inflammatory activity of PEG-indol-3-carbinol conjugates
2014-01-01 FAZIO, Alessia; Terenzio, D.; Piccinelli, A. L.; Rastrelli, L.
The Antioxidant Capacities of Natural Products 2019
2020-01-01 Cardoso, Susana M.; Fazio, Alessia
Capsaicin Analogues Derived from n-3 Polyunsaturated Fatty Acids (PUFAs) Reduce Inflammatory Activity of Macrophages and Stimulate Insulin Secretion by -Cells In Vitro
2019-01-01 Cione, Erika; Plastina, Pierluigi; Pingitore, Attilio; Perri, Mariarita; Caroleo, Maria Cristina; Fazio, Alessia; Renger, Witkamp; Jocelijn, Meijerink
-Caryophyllene: A Sesquiterpene with Countless Biological Properties
2019-01-01 Francomano, Fabrizio; Caruso, Anna; Barbarossa, Alexia; Fazio, Alessia; LA TORRE, Chiara; Ceramella, Jessica; Mallamaci, Rosanna; Saturnino, Carmela; Iacopetta, Domenico; Sinicropi, Maria Stefania
Characterization of e-(polycaprolactone)-b-poly(ethylene glycol) copolymers by mass spectrometry techniques
2013-01-01 Carchedi, M.; Wesdemiotis, C.; Gabriele, B.; Fazio, Alessia; Sindona, G.
Characterization of e-(polycaprolactone)-b-poly(ethylene glycol) copolymers by mass spectrometry techniques
2013-01-01 Carchedi, M; Wesdemiotis, C; Gabriele, Bartolo; Fazio, Alessia; Sindona, G.
Characterizing traditional rice varieties grown in temperate regions of Italy: free and bound phenolic and lipid compounds and in vitro antioxidant properties
2018-01-01 Plastina, Pierluigi; Gabriele, Bartolo; Fazio, Alessia
Cicloisomerizzazione Pd-catalizzata di (Z)-2-en-4-in-1-tioli: sintesi di tiofeni sostituiti
1999-01-01 Gabriele, Bartolo; Salerno, Giuseppe; Fazio, Alessia
Comparative analyses of oil and bioactive compounds from seeds of wild friuts of Prunus and Sambucus species from Southern Italy
2012-01-01 FAZIO, Alessia; PLASTINA, Pierluigi; Gabriele, B.
Comparative analyses of oil and bioactive compounds from seeds of wild friuts of Prunus and Sambucus species from Southern Italy
2012-01-01 Fazio, Alessia; Plastina, P; Gabriele, Bartolo
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
25-Hydroxy Vitamin D Detection Using Different Analytic Methods in Patients with Migraine | 1-gen-2019 | Gallelli, Luca; Michniewicz, Andzelika; Cione, Erika; Squillace, Aida; Colosimo, Manuela; Pelaia, Corrado; Fazio, Alessa; Zampogna, Stefania; Peltrone, Francesco; Iannacchero, Rosario; De Sarro, Giovambattista; Salerno, Monica; Di Mizio, Giulio. | |
A general an regioselective synthesis of furans, thiophenes, and pyrroles by Pd-catalyzed cycloisomerization of (Z)-2-en-4-yn-1-ols, (Z)-2-en-4-yne-1-thiols, and (Z)-(2-en-4-ynyl)amines | 1-gen-2003 | Gabriele, Bartolo; Salerno, Giuseppe; Fazio, Alessia | |
A new method for the quantification of ochratoxin A in foods by HPLC-FLD and diaetereoisomeric dilution method | 1-gen-2009 | ATTYA M; DI DONNA L; GABRIELE B; FAZIO A; MAZZOTTI F; SINDONA G | |
The addition of Capsicum baccatum to Calabrian monovarietal extra virgin olive oils leads to flavoured olive oils with enhanced oxidative stability | 1-gen-2021 | Plastina, Pierluigi; Tundis, Rosa; LA TORRE, Chiara; Sicari, Vincenzo; Maria Giuffré, Angelo; Neri, Alessandro; Bonesi, Marco; Leporini, Mariarosaria; Fazio, Alessia; Falco, Tiziana; Loizzo, Monica Rosa | |
Aluminum(III), iron(III) and copper(II) complexes of luteolin: stability, antioxidant and anti-inflammatory properties | 1-gen-2022 | Malacaria, Luana; LA TORRE, Chiara; Furia, Emilia; Fazio, Alessia; Caroleo, Maria Cristina; Cione, Erika; Gallelli, Luca; Marino, Tiziana; Plastina, Pierluigi | |
Analisi dell’olio essenziale di cedro estratto con tre differenti tecniche | 1-gen-2008 | Gabriele, Bartolo; Fazio, Alessia; Dugo, P; Costa, R; Mondello, L. | |
Anti-inflammatory properties of Chinotto (Citrus myrtifolia Raf.) essential oil | 1-gen-2014 | Plastina, Pierluigi; Fazio, Alessia; Meijerink, J; Witkamp, Rf; Gabriele, Bartolo | |
Anti-inflammatory properties of N-acyl dopamine derived from eicosapentaenoic acid (EPA) | 1-gen-2017 | Plastina, P.; Fazio, A.; Meijerink, J.; Witkamp, R.; Rovito, D.; Gionfriddo, G.; Augimeri, G.; Bonofiglio, D.; Andò, S. | |
Anti-inflammatory properties of the methanolic extracts from the seeds of wild fruits of Rubus species from southern Italy | 1-gen-2012 | Fazio, Alessia; Plastina, Pierluigi; Meijerink, J.; Witkamp, R. F.; Gabriele, Bartolo | |
ANTIOXIDANT ACTIVITY OF EXTRACTS FROM SYBARIS LICORICE ROOTS | 1-gen-2011 | CARCHEDI, M; FAZIO, Alessia; PLASTINA, Pierluigi; GABRIELE, Bartolo | |
Antioxidant and anti-inflammatory activity of PEG-indol-3-carbinol conjugates | 1-gen-2014 | FAZIO, Alessia; Terenzio, D.; Piccinelli, A. L.; Rastrelli, L. | |
The Antioxidant Capacities of Natural Products 2019 | 1-gen-2020 | Cardoso, Susana M.; Fazio, Alessia | |
Capsaicin Analogues Derived from n-3 Polyunsaturated Fatty Acids (PUFAs) Reduce Inflammatory Activity of Macrophages and Stimulate Insulin Secretion by -Cells In Vitro | 1-gen-2019 | Cione, Erika; Plastina, Pierluigi; Pingitore, Attilio; Perri, Mariarita; Caroleo, Maria Cristina; Fazio, Alessia; Renger, Witkamp; Jocelijn, Meijerink | |
-Caryophyllene: A Sesquiterpene with Countless Biological Properties | 1-gen-2019 | Francomano, Fabrizio; Caruso, Anna; Barbarossa, Alexia; Fazio, Alessia; LA TORRE, Chiara; Ceramella, Jessica; Mallamaci, Rosanna; Saturnino, Carmela; Iacopetta, Domenico; Sinicropi, Maria Stefania | |
Characterization of e-(polycaprolactone)-b-poly(ethylene glycol) copolymers by mass spectrometry techniques | 1-gen-2013 | Carchedi, M.; Wesdemiotis, C.; Gabriele, B.; Fazio, Alessia; Sindona, G. | |
Characterization of e-(polycaprolactone)-b-poly(ethylene glycol) copolymers by mass spectrometry techniques | 1-gen-2013 | Carchedi, M; Wesdemiotis, C; Gabriele, Bartolo; Fazio, Alessia; Sindona, G. | |
Characterizing traditional rice varieties grown in temperate regions of Italy: free and bound phenolic and lipid compounds and in vitro antioxidant properties | 1-gen-2018 | Plastina, Pierluigi; Gabriele, Bartolo; Fazio, Alessia | |
Cicloisomerizzazione Pd-catalizzata di (Z)-2-en-4-in-1-tioli: sintesi di tiofeni sostituiti | 1-gen-1999 | Gabriele, Bartolo; Salerno, Giuseppe; Fazio, Alessia | |
Comparative analyses of oil and bioactive compounds from seeds of wild friuts of Prunus and Sambucus species from Southern Italy | 1-gen-2012 | FAZIO, Alessia; PLASTINA, Pierluigi; Gabriele, B. | |
Comparative analyses of oil and bioactive compounds from seeds of wild friuts of Prunus and Sambucus species from Southern Italy | 1-gen-2012 | Fazio, Alessia; Plastina, P; Gabriele, Bartolo |