MAZZOTTI, Fabio

MAZZOTTI, Fabio  

Dipartimento di Chimica e Tecnologie Chimiche  

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Risultati 1 - 20 di 116 (tempo di esecuzione: 0.036 secondi).
Titolo Data di pubblicazione Autore(i) File
1H NMR quantification of cannabidiol (CBD) in industrial products derived from Cannabis sativa L. (hemp) seeds 1-gen-2019 Siciliano, C.; Bartella, Lucia; Mazzotti, F.; Aiello, D.; Napoli, A.; De Luca, P.; Temperini, A.
2,3-Diaminopropanols obtained from D-serine as intermediates in the synthesis of protected 2,3-L-diaminopropanoic acid (L-DAP) methyl esters 1-gen-2020 Temperini, A.; Aiello, D.; Mazzotti, F.; Athanassopoulos, C. M.; de Luca, P.; Siciliano, C.
A comprehensive evaluation of tyrosol and hydroxytyrosol derivatives in extra virgin olive oil by microwave-assisted hydrolysis and HPLC-MS/MS 1-gen-2018 Bartella, L.; Mazzotti, F.; Napoli, A.; Sindona, G.; Di Donna, L.
A major allergen in rainbow trout (Oncorhynchus mykiss): complete sequences of parvalbumin by MALDI tandem mass spectrometry 1-gen-2015 Aiello, D; Materazzi, S; Risoluti, R; Thangavel, H; DI DONNA, Leonardo; Mazzotti, Fabio; Casadonte, F; Siciliano, Carlo; Sindona, Giovanni; Napoli, Anna Maria Carmela Natale V
A new method for the quantification of ochratoxin A in foods by HPLC-FLD and diaetereoisomeric dilution method 1-gen-2009 Attya, M; DI DONNA, L; Gabriele, Bartolo; Fazio, Alessia; Mazzotti, F; Sindona, G.
A rapid MALDI MS/MS based method for assessing saffron (Crocus sativus L.) adulteration 1-gen-2020 Aiello, D.; Siciliano, C.; Mazzotti, F.; Di Donna, L.; Athanassopoulos, C. M.; Napoli, A.
A rapid method for the assay of methylxanthines alkaloids: Theobromine, theophylline and caffeine, in cocoa products and drugs by paper spray tandem mass spectrometry 1-gen-2019 Bartella, L.; Di Donna, L.; Napoli, A.; Siciliano, C.; Sindona, G.; Mazzotti, F.
Absolute Method for the Assay of Oleuropein in Olive Oils by Atmospheric Pressure Chemical Ionization Tandem Mass Spectrometry 1-gen-2005 DE NINO, Antonio; DI DONNA, Leonardo; Mazzotti, Fabio; Muzzalupo, E; Perri, E; Sindona, Giovanni; Tagarelli, Antonio
Allergen from fresh and cooked Trout and Rainbow Trout by MALDI MS. Bioavailability of Parvalbumin 1-gen-2009 Napoli, Anna Maria Carmela Natale V; Agas, D.; Aiello, D.; DI DONNA, L.; Marchetti, L.; Materazzi, S.; Mazzotti, F.; Sabietti, M. G.; Sindona, G.
Analysis of the catalytic subunit of human HMGR expressed in Escherichia Coli by Mass-Spectrometry 1-gen-2009 Aiello, D; Cappello, A. R. C.; DI DONNA, L; Dolce, Vincenza; Iacopetta, D; Mazzotti, F; Napoli, A; Santoro, A; Sindona, G.
Analysis of the catalytic subunit of human HMGR expressed in Escherichia Coli by Mass-Spectrometry 1-gen-2009 Aiello, D; Cappello, Anna Rita; Di Donna, L; Dolce, V; Iacopetta, D; Mazzotti, F; Napoli, A; Santoro, A; Sindona, G.
Analysis of the catalytic subunit of human HMGR expressed in Escherichia Coli by Mass-Spectrometry 1-gen-2009 Aiello, D.; Cappello, A. R. C.; DI DONNA, L.; Dolce, V.; Iacopetta, D.; Mazzotti, F.; Napoli, Anna Maria Carmela Natale V; Santoro, A.; Sindona, G.
Analytical evaluation and antioxidant properties of some secondary metabolites in northern Italian mono-and multi-varietal extra virgin olive oils (EVOOs) from early and late harvested olives 1-gen-2017 Trombetta, D; Smeriglio, A; Marcoccia, D; Giofrè, S; Toscano, G; Mazzotti, Fabio; Giovanazzi, A; Lorenzetti, S.
Assay of flavanones in commercial beverages by UHPLC-ESI-MS/MS and isotope dilution methods 1-gen-2012 Taverna, D; DI DONNA, Leonardo; Mazzotti, F; Napoli, Anna Maria Carmela Natale V; Sindona, G.
Assay of lovastatin containing dietary supplement by LC-MS/ MS under MRM condition 1-gen-2018 Di Donna, L.; Bartella, L.; Napoli, A.; Sindona, G.; Mazzotti, F.
Assay of rotenone in river water by high-throughput tandem mass spectrometry and multiple-reaction monitoring methodology 1-gen-2005 DI DONNA, L; Mazzotti, Fabio; Sindona, Giovanni; Tagarelli, Antonio
Assay of Sudan I contamination of foodstuff by APCI tandem Mass Spectrometry and isotope dilution 1-gen-2004 DE LUCA, D; DI DONNA, L; Maiuolo, L; Mazzotti, Fabio; Sindona, G.
Assay of Sudan I Contamination of Foodstuff by Atmospheric Pressure Chemical Ionization Tandem Mass Spectrometry and Isotope Dilution 1-gen-2004 DI DONNA, Leonardo; Maiuolo, Loredana; Mazzotti, F; De Luca, D; Sindona, Giovanni
Assay of the Set of All Sudan Azodye (I, II, III, IV, and Para-Red) Contaminating Agents by Liquid Chromatography-Tandem Mass Spectrometry and Isotope Dilution Methodology 1-gen-2008 Mazzotti, Fabio; DI DONNA, Leonardo; Maiuolo, Loredana; Napoli, A; Salerno, R; Sajjad, A; Sindona, Giovanni
Assay of the set ol all sudan azodye (I, II, III, IV and para-red) contaminating agents by Liquid Chromathography-Tandem Mass Spectrometry and isotope dilution methodology 1-gen-2008 Mazzotti, F; DI DONNA, L; Maiuolo, L; Napoli, Anna Maria Carmela Natale V; Salerno, R; Sajjad, A; Sindona, G.