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The concentration of bergamot peel oils by pervaporation, with and without enzymatic pre-treatment, is studied. The influence of different PV membranes, industrial enzymes and operational parameters on the PV process are also investigated. GC-MS analyses are carried out to evaluate the recovery of the main aroma compounds such as linalool, linalyl acetate and limonene. © 2006 Elsevier B.V. All rights reserved.

Enzyme-assisted pervaporative recovery of concentrated bergamot peel oils

Tagarelli A;Sindona G;Drioli E
2006-01-01

Abstract

The concentration of bergamot peel oils by pervaporation, with and without enzymatic pre-treatment, is studied. The influence of different PV membranes, industrial enzymes and operational parameters on the PV process are also investigated. GC-MS analyses are carried out to evaluate the recovery of the main aroma compounds such as linalool, linalyl acetate and limonene. © 2006 Elsevier B.V. All rights reserved.
2006
Aroma recovery; Bergamot; Enzyme; Essential oil; Pervaporation; Chemistry (all); Chemical Engineering (all); Materials Science (all); Water Science and Technology; Mechanical Engineering
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.11770/286937
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