The concentration of bergamot peel oils by pervaporation, with and without enzymatic pre-treatment, is studied. The influence of different PV membranes, industrial enzymes and operational parameters on the PV process are also investigated. GC-MS analyses are carried out to evaluate the recovery of the main aroma compounds such as linalool, linalyl acetate and limonene. © 2006 Elsevier B.V. All rights reserved.
Enzyme-assisted pervaporative recovery of concentrated bergamot peel oils
Tagarelli A;Sindona G;Drioli E
2006-01-01
Abstract
The concentration of bergamot peel oils by pervaporation, with and without enzymatic pre-treatment, is studied. The influence of different PV membranes, industrial enzymes and operational parameters on the PV process are also investigated. GC-MS analyses are carried out to evaluate the recovery of the main aroma compounds such as linalool, linalyl acetate and limonene. © 2006 Elsevier B.V. All rights reserved.File in questo prodotto:
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