GABRIELE, Domenico
 Distribuzione geografica
Continente #
EU - Europa 143
AS - Asia 121
NA - Nord America 30
AF - Africa 7
SA - Sud America 1
Totale 302
Nazione #
IT - Italia 85
HK - Hong Kong 42
US - Stati Uniti d'America 28
IR - Iran 27
FR - Francia 16
CN - Cina 12
IN - India 10
DE - Germania 9
GR - Grecia 5
MY - Malesia 5
NL - Olanda 5
PL - Polonia 5
VN - Vietnam 5
IE - Irlanda 4
AE - Emirati Arabi Uniti 3
CZ - Repubblica Ceca 3
DZ - Algeria 3
EG - Egitto 3
GB - Regno Unito 3
JP - Giappone 3
FI - Finlandia 2
ID - Indonesia 2
IL - Israele 2
PH - Filippine 2
UA - Ucraina 2
BR - Brasile 1
CA - Canada 1
ES - Italia 1
KR - Corea 1
MA - Marocco 1
MX - Messico 1
NP - Nepal 1
PK - Pakistan 1
PT - Portogallo 1
RU - Federazione Russa 1
SA - Arabia Saudita 1
SE - Svezia 1
SG - Singapore 1
TH - Thailandia 1
TW - Taiwan 1
UZ - Uzbekistan 1
Totale 302
Città #
Rende 47
Cropani Marina 15
Tehran 6
Ashburn 5
Council Bluffs 5
Shanghai 5
Thessaloniki 5
Dublin 4
Tabriz 4
Bari 3
Boardman 3
Bremen 3
Brooklyn 3
Dubai 3
Frankfurt am Main 3
Ho Chi Minh City 3
Kajang 3
Mascalucia 3
Milan 3
New York 3
Polistena 3
Warsaw 3
Ahmedabad 2
Bengaluru 2
Catania 2
Delhi 2
Hangzhou 2
Hanoi 2
Helsinki 2
Katowice 2
Kiryat Tiv'on 2
Kuala Lumpur 2
Lübeck 2
Pessac-sur-Dordogne 2
Redmond 2
Salerno 2
San Mateo 2
Thrissur 2
Yokohama 2
Abha 1
Aichelberg 1
Badlapur 1
Bangkok 1
Barcelona 1
Belgaum 1
Bisignano 1
Brampton 1
Burlington 1
Cairo 1
Exmouth 1
Giza 1
Gorontalo 1
Guangzhou 1
Ha Kwai Chung 1
Higashigotanda 1
Hong Kong 1
Huddinge 1
Karachi 1
Lamjung 1
Lisbon 1
London 1
Madinat an Nasr 1
Marrakesh 1
Palermo 1
Paris 1
Rio de Janeiro 1
Rome 1
Santa Maria Chimalhuacan 1
Semarang 1
Seoul 1
Stevenson Ranch 1
Taipei 1
Tashkent 1
Turin 1
Worcester 1
Totale 205
Nome #
Olive oil and hyperthermal water bigels for cosmetic uses, file ddc632d5-d2a7-321f-e053-1705fe0abc09 76
The role of edible oils in Low Molecular Weight organogels rheology and structure, file 7e8bcf6c-5e32-47a1-bd7f-95b7ce5c0af9 73
The effects of intermolecular interactions on the physical properties of organogels in edible oils, file 26d3d96f-d023-493e-a954-6e809c41f4ad 44
Organogelation of extra virgin olive oil with fatty alcohols, glyceryl stearate and their mixture, file 41515df8-1946-43ca-8fd7-fc46a2b0728b 31
Effect of the monostearate/monopalmitate ratio on the oral release of active agents from monoacylglycerol organogels, file 850c4858-1619-468d-a72e-4c1eb98044d9 22
Rheological surface properties of commercial citrus pectins at different pH and concentration, file 93577b5d-899b-4191-9093-e93f6a22c14a 20
Organogelation of extra virgin olive oil with fatty alcohols, glyceryl stearate and their mixture, file ddc632d5-de70-321f-e053-1705fe0abc09 7
A rheological and microstructural characterisation of bigels for cosmeticand pharmaceutical uses, file 2544e2ea-074c-4dfc-a963-a61da3908fca 6
Cardiac and Metabolic Impact of Functional Foods with Antioxidant Properties Based on Whey Derived Proteins Enriched with Hemp Seed Oil, file ddc632d5-74bf-321f-e053-1705fe0abc09 6
The role of edible oils in Low Molecular Weight organogels rheology and structure, file ddc632d5-e444-321f-e053-1705fe0abc09 4
Rheological investigation of pectin-based emulsion gels for pharmaceutical and cosmetic uses, file 986e4bd6-011b-4d2a-b9f4-9b8f3c5ae20c 3
Rheological surface properties of commercial citrus pectins at different pH and concentration, file 7654fd44-70f7-4ad6-b93b-bd1d2625f6ad 2
Organogelation of extra virgin olive oil with fatty alcohols, glyceryl stearate and their mixture, file fa369296-f275-4011-991a-99f1b13129da 2
Organogelation of extra virgin olive oil with fatty alcohols, glyceryl stearate and their mixture, file 5b5fa7e3-4c7e-4f3d-9b8b-f94a60c98587 1
Low temperature rheology of polyphosphoric acid (PPA) added bitumen, file ddc632d3-5599-321f-e053-1705fe0abc09 1
Reological properties of the reverse mesophases of the Pluronic L64 p xylene – water system, file ddc632d3-c5a1-321f-e053-1705fe0abc09 1
Rheological investigation of pectin-based emulsion gels for pharmaceutical and cosmetic uses, file ddc632d5-ddc5-321f-e053-1705fe0abc09 1
The effects of intermolecular interactions on the physical properties of organogels in edible oils, file ddc632d5-de6b-321f-e053-1705fe0abc09 1
Formulation and process investigation of glycerol/starch suspensions for edible films production by tape casting, file ddc632d6-2aae-321f-e053-1705fe0abc09 1
Totale 302
Categoria #
all - tutte 783
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 783


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20217 0 0 0 0 1 0 0 0 6 0 0 0
2021/202240 0 0 0 0 0 0 0 0 0 0 33 7
2022/2023138 23 0 2 0 3 3 53 13 5 13 13 10
2023/2024115 11 6 12 9 9 6 17 14 21 10 0 0
Totale 302