FURIA, Emilia
 Distribuzione geografica
Continente #
NA - Nord America 3.770
AS - Asia 3.356
EU - Europa 2.406
SA - Sud America 1.052
AF - Africa 182
OC - Oceania 17
Continente sconosciuto - Info sul continente non disponibili 9
Totale 10.792
Nazione #
US - Stati Uniti d'America 3.604
SG - Singapore 1.286
BR - Brasile 789
UA - Ucraina 694
CN - Cina 629
VN - Vietnam 607
DE - Germania 510
IT - Italia 321
AT - Austria 210
SE - Svezia 185
FR - Francia 151
BD - Bangladesh 117
HK - Hong Kong 108
FI - Finlandia 107
IN - India 102
TR - Turchia 98
AR - Argentina 90
KR - Corea 87
CA - Canada 77
IQ - Iraq 53
ID - Indonesia 51
RU - Federazione Russa 50
SN - Senegal 48
GB - Regno Unito 44
MX - Messico 41
CO - Colombia 40
ZA - Sudafrica 37
EC - Ecuador 34
PK - Pakistan 32
VE - Venezuela 29
MA - Marocco 25
UZ - Uzbekistan 23
PY - Paraguay 22
CL - Cile 21
PL - Polonia 21
JP - Giappone 18
BE - Belgio 17
NL - Olanda 17
SA - Arabia Saudita 16
JO - Giordania 15
PH - Filippine 13
AU - Australia 12
MY - Malesia 11
AE - Emirati Arabi Uniti 10
DZ - Algeria 10
ES - Italia 10
KE - Kenya 10
OM - Oman 10
TN - Tunisia 10
BO - Bolivia 9
DO - Repubblica Dominicana 9
EG - Egitto 9
JM - Giamaica 9
CR - Costa Rica 8
CZ - Repubblica Ceca 8
KZ - Kazakistan 8
RO - Romania 8
UY - Uruguay 8
ET - Etiopia 7
EU - Europa 7
GT - Guatemala 7
IE - Irlanda 7
PE - Perù 7
AL - Albania 6
BH - Bahrain 6
CI - Costa d'Avorio 6
PS - Palestinian Territory 6
QA - Qatar 6
AO - Angola 5
BG - Bulgaria 5
HN - Honduras 5
MN - Mongolia 5
NP - Nepal 5
HU - Ungheria 4
IL - Israele 4
KH - Cambogia 4
LB - Libano 4
NZ - Nuova Zelanda 4
PA - Panama 4
SI - Slovenia 4
AZ - Azerbaigian 3
DK - Danimarca 3
GE - Georgia 3
GR - Grecia 3
KG - Kirghizistan 3
LT - Lituania 3
LV - Lettonia 3
RS - Serbia 3
TH - Thailandia 3
CV - Capo Verde 2
GA - Gabon 2
GY - Guiana 2
IR - Iran 2
KW - Kuwait 2
LU - Lussemburgo 2
MD - Moldavia 2
NG - Nigeria 2
NI - Nicaragua 2
SK - Slovacchia (Repubblica Slovacca) 2
TG - Togo 2
Totale 10.765
Città #
Singapore 525
Chandler 429
Jacksonville 391
San Jose 349
Boardman 265
Ashburn 221
Ho Chi Minh City 217
Dearborn 189
Vienna 171
Dallas 170
Beijing 151
Hanoi 138
San Mateo 136
Hong Kong 102
New York 101
Lawrence 90
Lauterbourg 89
Roxbury 89
Shanghai 89
Seoul 80
Izmir 76
Helsinki 73
Grafing 70
São Paulo 67
Hefei 60
Des Moines 56
Ann Arbor 52
Munich 50
Council Bluffs 48
Dakar 48
Bremen 45
Ottawa 45
Cambridge 44
Rende 44
Brooklyn 43
Da Nang 37
Los Angeles 33
Wilmington 31
Turku 30
Pune 26
Ogden 25
Florence 23
Santa Clara 23
Belo Horizonte 21
Inglewood 21
Tashkent 20
Guangzhou 19
Haiphong 18
Rio de Janeiro 18
Warsaw 18
Brussels 17
Milan 17
Tianjin 17
Baghdad 16
Brasília 16
Hải Dương 16
Nuremberg 16
Toronto 16
Johannesburg 15
Phoenix 15
San Francisco 15
Amman 14
Columbus 14
Curitiba 14
Falkenstein 14
Tokyo 14
Biên Hòa 13
Buenos Aires 13
Cosenza 13
Rome 13
Seattle 13
Catanzaro 12
Chennai 12
Erbil 12
Fortaleza 12
Chicago 11
Redwood City 11
Campinas 10
Caracas 10
Medellín 10
Orem 10
Porto Alegre 10
Quito 10
Shenzhen 10
Asunción 9
Cape Town 9
London 9
Montreal 9
Nairobi 9
Strasbourg 9
Amsterdam 8
Bogotá 8
Casablanca 8
Frankfurt am Main 8
Lahore 8
Montevideo 8
Mumbai 8
Ribeirão Preto 8
Riyadh 8
Thái Nguyên 8
Totale 5.761
Nome #
Aluminum(III), iron(III) and copper(II) complexes of luteolin: stability, antioxidant and anti-inflammatory properties 209
Insight on the chelation of aluminum(III) and iron(III) by curcumin in aqueous solution 201
An analytical strategy for Maldi–MS-based untargeted metabolomics of vitreous humor to estimate post-mortem interval 184
A new physicochemical characterization of sodium taurodeoxycholate/water system 182
Antiproliferative activity of novel isatinyl/indanyl nitrones (INs) as potential spin trapping agents of free radical intermediates 182
A Review on Coordination Properties of Al(III) and Fe(III) toward Natural Antioxidant Molecules: Experimental and Theoretical Insights 181
Coumarin-3-carboxylic acid as ligand: acid–base properties, interactions with Fe3+ and characterization of complexes in aqueous solution 175
Complexation behaviour of caffeic, ferulic and p-coumaric acids towards aluminium cation: a combined experimental and theoretical approach 172
Rapid discrimination of bergamot essential oil by paper spray mass spectrometry and chemometric analysis 172
Electropolymerizable IrIII Complexes with β-Ketoiminate Ancillary Ligands 172
Capacità complessante della trans-4-idrossi-L-prolina 170
Complexation of L-Cystine with Metal Cations 162
Complexation of Al3+and Ni2+by l -Ascorbic Acid: An Experimental and Theoretical Investigation 162
Curcumin as potential chelating agent towards Al(III) and Fe(III) 162
Orexin receptor expression is increased during mancozeb-induced feeding impairments and neurodegenerative events in a marine fish 158
Sequestering Ability of a Synthetic Chelating Agent towards Copper(II) and Iron(III): A Detailed Theoretical and Experimental Analysis 158
Experimental insights on the coordination modes of coumarin-3-carboxilic acid towards Cr(III)-, Co(II)-, Ni(II)-, Cu(II)- and Zn(II): A detailed potentiometric and spectroscopic investigation in aqueous media 145
Heteroleptic Cu(ii) saccharin complexes: Intriguing coordination modes and properties 144
Effetto della forza ionica sugli equilibri di complessazione tra ioni rame(II) e salicilammide 143
Dimerizzazione di derivati dell’acido salicilico in soluzione acquosa 143
Characterization of Tropea red onion by multielementar distribution 139
Multielement Fingerprinting as a Tool in Origin Authentication of PGI Food Products: Tropea Red Onion 139
Mass spectrometry and potentiometry studies of Al(III)–naringin complexes 137
HSP90 and pCREB alterations are linked to mancozeb-dependent behavioral and neurodegenerative effects in a marine teleost 135
Effetto della forza ionica sugli equilibri di complessazione tra ioni rame(II) e salicilato 135
Bromide ion exchange with a Keggin polyoxometalate on functionalized polymeric membranes: a theoretical and experimental study 133
Experimental and theoretical study of the complexation of Fe3+ and Cu2+ by l‑ascorbic acid in aqueous solution 131
Equilibria occurring between beryllium(II) and salicylate ions 127
Experimental and theoretical study on the coordination properties of quercetin towards aluminum(III), iron(III) and copper(II) in aqueous solution 126
Nanoformulations of cosmetic interest for the cutaneous uptake of nickel 121
Insights into the complexation and oxidation of quercetin and luteolin in aqueous solutions in presence of selected metal cations 121
Effetto della forza ionica sugli equilibri acido–base della L(-)cistina 120
Study of the adsorption of mercury (II) on lignocellulosic materials under static and dynamic conditions 119
2–Hydroxybenzamide as ligand. Complex formation with dioxouranium(VI), aluminium(III), neodymium(III) and nickel(II) ions 119
Speciation of 2-hydroxybenzoic acid with calcium(II), magnesium(II), and nickel(II) cations in self-medium 119
Multivariate class modeling techniques applied to multielement analysis for the verification of the geographical origin of chili pepper 115
Thermodynamic Studies of Trans-4-Hydroxy-L-Proline at Different Ionic Medium, Ionic Strength and Temperature 114
Equilibrium Studies on the Complexation of Cations with Salicylamide 113
Study of the coordination of ortho-tyrosine and trans-4-hydroxyproline with aluminum(III) and iron(III) 112
La chimica analitica di base e applicata 105
Mass spectrometry and potentiometry studies of Pb(II)-, Cd(II)- and Zn(II)-cystine complexes 102
Potentiometric and ESI MS investigation on Cd(II), Pb(II) and Zn(II) cations-L-cystine interaction in aqueous media 101
Solubility and acidic constants at 25 °C in NaClO4 aqueous solutions of 1-(2-hydroxyphenyl)ethanone 101
Insights into the coordination mode of quercetin with the Al(III) ion from a combined experimental and theoretical study 98
Thermodynamic study on the dissociation and complexation of coumarinic acid with neodymium(III) and dioxouranium(VI) in aqueous media 98
On the complexation of copper (II) ion with 2 – hydroxybenzamide 97
Acidity constants of hydroxyl groups placed in nine selected flavanones from citrus fruits 96
Profiling and characterization of lipids on “soppressata” from “suino nero di calabria” by maldi mass spectrometry. 96
Sequestering ability of amino acids towards bioavailable metal cations 96
Modelling the solubility of phenolic acids in aqueous media at 37 °C 96
Selective cheletors to copper (II): a thermodynamic approach 95
First-row transition metal cations complexes of luteolin: stability constants and structural characterization in aqueous media 94
Wide pH Range Potentiometric and Spectrophotometric Investigation into the Acidic Constants of Quercetin, Luteolin and L-ascorbic Acid in Aqueous Media 93
The Hydrogen Salicylate ion as ligand. Complex formation equilibria with Dioxouranium (VI), Neodymium (III) and Lead (II) 93
Studio della speciazione dell’alluminio(III) con la salicilammide 93
Preparation of Polymeric Membranes and Microcapsules Using an Ionic Liquid as Morphology Control Additive 92
Thermodynamic study of naringin under physiological conditions 92
Multivariate class modeling techniques applied to multielement analysis for the authentication of meat products of “Suino Nero di Calabria” 91
Interleukin-13 increases pendrin abundance to the cell surface in bronchial NCI-H292 cells via Rho/actin signaling 91
Quercetin and luteolin complexation with firstrow transition metals in purely aqueous solutions: Stoichiometry and binding site selectivity 90
Studio della speciazione del rame(II) con la salicilammide 90
Solubility and acidic constants of L-cystine in NaClO4 solutions at 25°C 89
Proprietà complessanti dell’oleuropeina 89
Food safety and Quality by Mass Spectrometry 89
MALDI mass spectrometry study of Glycated species 86
Studies on the complexation between quercetin and some first-row transition metal cations in aqueous solution 85
Interaction of Iron(III) with 2-Hydroxybenzoic Acid in Aqueous Solutions 83
Stability constants of aluminium(III) complexes with caffeic, ferulic and p-coumaric acids in aqueous solution 81
Interazione del ferro(III) con l’acido salicilico in soluzione acquosa 81
On the complex formation of U(VI) with hydrogensalicylate ion 81
Studio della complessazione tra ioni Mg2+ e monoidrogeno salicilato 81
Evaluation of equilibrium constants by solubility measurements in aqueous solution. 81
Sequestering ability of hydroxybenzoic acids towards Aluminium(III) cations: a combined experimental and computational study 81
Structural characterization of aluminium(III) and iron(III) complexes of coumarinic acid in aqueous solutions from combined experimental and theoretical investigations 81
The effect of ionic strength on the complexation of copper (II) with salicylate ion 80
Proprietà redox e acido–base dell’oleuropeina 80
Standard Potential and Acidic Constants of Oleuropein 80
UHPLC-MS investigation on the complexation and oxidation of quercetin in presence of selected metal cations 79
Speciazione di antiossidanti naturali con cationi metallici di interesse biologico 78
Synthetic, Potentiometric and Spectroscopic Studies of Chelation between Fe(III) and 2,5-DHBA Supports Salicylate-Mode of Siderophore Binding Interactions 78
Thermodynamic properties of trans-4-hydroxy-L-proline: effect of the ionic medium, ionic strength and temperature on the acid – base and complexation properties. 77
The Second acidic constant of salicylic acid 77
Potentiometric and laser desorption mass spectrometry on trans–hydroxy–L–proline and Fe(III) equilibria. 76
Nanoformulations of Cosmetic Interest for the Cutaneous Uptake of Nickel 74
Iron(III) Complexes of Flavanones in Citrus Fruits: Stability, Structures and Antioxidant Properties 74
Studi di equilibri di complessazione di cationi metallici con leganti di interesse ambientale 74
Sequestering ability of L-ascorbic acid towards bioavailable metal cations 74
Insights on Stability Constants and Structures of Complexes between Coumarin Derivatives and Pb(II) in Aqueous Media 73
The use of multi-element analysis in the authentication of meat products of "Suino Nero di Calabria" 72
Synthesis, CO2 sorption and capacitive properties of novel protic poly(ionic liquid)s 71
The use of multivariate class modeling techniques for the authentication of meat products of “suino nero di Calabria” 69
New strategy for the solubility determination of phenolic acids 66
Lo ione idrogeno-salicilato come legante: equilibri di complessazione con neodimio(III) in soluzione acquosa 66
Speciation of chromium by IC-ICP-MS 64
Solubility measurements for determination of equilibrium constants in aqueous solution 63
Studio termodinamico dell’equilibrio chimico in soluzione acquosa 63
Insights on the coordination mode of phenolic compounds with Al(III) ion from a combined experimental and theoretical study. 62
Transition metal cations catalyze 16O/18O exchange of catechol motifs with H218O 62
Equilibrium studies on the complexation of cations with salicylate ions 60
Interazione in soluzione acquosa tra ioni Al(III) e Fe(III) con L-orto-tirosina, un importante amminoacido non-proteinogenico 59
Totale 10.791
Categoria #
all - tutte 60.241
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 60.241


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202178 0 0 0 0 0 0 0 0 0 0 0 78
2021/20221.078 13 196 5 88 113 85 5 167 12 7 119 268
2022/20231.135 137 115 56 139 178 111 8 117 139 29 56 50
2023/2024755 85 41 43 29 36 144 40 30 58 25 24 200
2024/20251.635 76 225 89 64 165 71 81 90 206 86 179 303
2025/20264.609 639 225 449 516 843 301 506 231 344 361 175 19
Totale 10.959