IRIS
SPIZZIRRI, Umile Gianfranco
 Distribuzione geografica
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Continente #
NA - Nord America 6.562
AS - Asia 4.377
EU - Europa 3.340
SA - Sud America 1.172
AF - Africa 208
OC - Oceania 20
Continente sconosciuto - Info sul continente non disponibili 12
Totale 15.691
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Nazione #
US - Stati Uniti d'America 6.315
SG - Singapore 1.998
UA - Ucraina 1.221
CN - Cina 992
BR - Brasile 901
DE - Germania 768
VN - Vietnam 449
IT - Italia 388
SE - Svezia 302
TR - Turchia 207
AT - Austria 167
CA - Canada 157
KR - Corea 152
FI - Finlandia 128
IN - India 118
HK - Hong Kong 113
SN - Senegal 102
AR - Argentina 92
FR - Francia 86
GB - Regno Unito 71
BD - Bangladesh 51
MX - Messico 49
IQ - Iraq 46
EC - Ecuador 43
ID - Indonesia 43
RU - Federazione Russa 41
CO - Colombia 39
ZA - Sudafrica 30
CL - Cile 27
BE - Belgio 26
JP - Giappone 25
MA - Marocco 25
PK - Pakistan 24
VE - Venezuela 22
AU - Australia 18
PY - Paraguay 18
NL - Olanda 17
PL - Polonia 17
AZ - Azerbaigian 15
PE - Perù 14
CZ - Repubblica Ceca 13
ES - Italia 13
RS - Serbia 13
UZ - Uzbekistan 13
AE - Emirati Arabi Uniti 12
JO - Giordania 12
EG - Egitto 11
IR - Iran 11
KE - Kenya 10
KZ - Kazakistan 10
OM - Oman 10
DO - Repubblica Dominicana 9
EU - Europa 9
NP - Nepal 9
IL - Israele 8
LT - Lituania 8
MY - Malesia 8
TN - Tunisia 8
GR - Grecia 7
UY - Uruguay 7
BO - Bolivia 6
CH - Svizzera 6
GE - Georgia 6
LB - Libano 6
NG - Nigeria 6
PT - Portogallo 6
AL - Albania 5
BY - Bielorussia 5
DZ - Algeria 5
HN - Honduras 5
HR - Croazia 5
JM - Giamaica 5
PA - Panama 5
BH - Bahrain 4
GT - Guatemala 4
IE - Irlanda 4
KW - Kuwait 4
LV - Lettonia 4
NO - Norvegia 4
SA - Arabia Saudita 4
TJ - Tagikistan 4
AM - Armenia 3
BG - Bulgaria 3
CR - Costa Rica 3
GY - Guiana 3
KH - Cambogia 3
LK - Sri Lanka 3
MR - Mauritania 3
PH - Filippine 3
TT - Trinidad e Tobago 3
BA - Bosnia-Erzegovina 2
BN - Brunei Darussalam 2
EE - Estonia 2
ET - Etiopia 2
MD - Moldavia 2
NI - Nicaragua 2
PS - Palestinian Territory 2
SV - El Salvador 2
TW - Taiwan 2
XK - ???statistics.table.value.countryCode.XK??? 2
Totale 15.668
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Città #
Chandler 814
Singapore 743
Jacksonville 732
Dallas 661
Dearborn 411
Boardman 409
San Mateo 320
New York 285
Beijing 278
Ashburn 277
Ho Chi Minh City 180
Roxbury 161
Lawrence 160
Seoul 151
Izmir 136
Shanghai 132
Munich 119
Vienna 117
Hong Kong 112
Ottawa 111
Ann Arbor 107
Dakar 102
Des Moines 96
Hefei 95
Florence 91
Hanoi 89
São Paulo 83
Los Angeles 80
Columbus 76
Helsinki 75
Brooklyn 72
The Dalles 70
Wilmington 65
Inglewood 60
Cambridge 51
Council Bluffs 51
Turku 50
Ogden 47
Rende 43
Santa Clara 43
Grafing 41
Seattle 32
Kocaeli 31
San Francisco 28
Guangzhou 27
Toronto 27
Brussels 26
Tianjin 26
Belo Horizonte 25
Rio de Janeiro 24
Tokyo 24
Frankfurt am Main 20
Bremen 19
Guayaquil 18
Norwalk 18
Secaucus 18
Haiphong 17
Brasília 16
Chicago 16
Cosenza 15
Da Nang 15
Jakarta 15
Porto Alegre 15
Pune 15
Hanover 14
Johannesburg 14
Leawood 14
Redwood City 14
Trabzon 14
Wuhan 14
Baku 13
Redmond 13
Stockholm 13
Warsaw 13
Amman 12
Baghdad 12
Curitiba 12
Fremont 12
Hải Dương 12
Lima 12
Mexico City 12
Quito 12
Belgrade 11
Boston 11
Falls Church 11
London 11
Mumbai 11
Reggio Calabria 11
Asunción 10
Augusta 10
Biên Hòa 10
Dhaka 10
Melbourne 10
Nairobi 10
Nanjing 10
Brno 9
Bắc Ninh 9
Haikou 9
Jinan 9
Shenzhen 9
Totale 8.696
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Nome #
After wine: typical white Calabrian grape pomaces as useful source of functional foods 182
Antioxidant activity of a mediterranean food product: "fig syrup" 181
Brewing effect on levels of biogenic amines in different coffee samples as determined by LC-UV 177
Albumin nanoparticles for glutathione-responsive release of cisplatin: New opportunities for medulloblastoma 176
Chitosan–Quercetin Bioconjugate as Multi-Functional Component of Antioxidants and Dual-Responsive Hydrogel Networks 170
Active polymers in food packaging: Antimicrobial properties of chitosan and its derivatives 169
Carbon nanotubes hybrid hydrogels in drug delivery: A perspective review 167
Accumulation of Biogenic Amines in Wine: Role of Alcoholic and Malolactic Fermentation 167
Carbon nanotubes hybrid hydrogels for electrically tunable release of Curcumin 165
A new method for the determination of biogenic amines in cheese by LC with evaporative light scattering detector 164
Antioxidant and spectroscopic studies of crosslinked polymers synthesized by grafting polymerization of ferulic acid 160
Antioxidant multi-walled carbon nanotubes by free radical grafting of gallic acid: new materials for biomedical applications 159
Ammine biogene in formaggi Dop calabresi: determinazione mediante HPLC con rivelatore light sacttering 156
Improving kefir bioactive properties by functional enrichment with plant and agro-food waste extracts 154
Antioxidant activity and phenolic content of Mapo Tangelo 152
Antioxydant-polysaccharide conjugates for food application by eco-friendly grafting procedure 148
Synthesis and characterization of a (þ)-catechin and L-(þ)-ascorbic acid cocrystal as a new functional ingredient for tea drinks 146
Polymer in agriculture: a review 145
Corrigendum to “Synthesis and characterization of a (+)-catechin and L-(+)-ascorbic acid cocrystal as a new functional ingredient for tea drinks” [Heliyon 5 (8) (August 2019) e02291](S2405844019359511)(10.1016/j.heliyon.2019.e02291) 144
Antioxidant Polymers by Free Radical Grafting on Natural Polymers 143
Evaluation of quality parameters of monovarietal extra virgin olive oil from Calabria (Italy) 143
Antioxidant polymers for food packaging 140
Formulation of New Baking (+)-Catechin Based Leavening Agents: Effects on Rheology, Sensory and Antioxidant Features during Muffin Preparation 139
Carbon nanohybrids as electro-responsive drug delivery systems 135
Ciprofloxacin-collagen conjugate in the wound healingtreatment 135
Accumulation of Biogenic Amines in Foods: Hazard Identification and Control Options 134
Composti dall’alto valore aggiunto estraibili da noccioli di olive per applicazioni di interesse alimentare 132
Application of LC with Evaporative Light Scattering Detector for Biogenic Amines Determination in Fair Trade Cocoa-Based Products 128
Technological aspects and analytical determination of biogenic amines in cheese 127
Olive stones as source of antioxidants for food industry 125
Biological Activity of a Gallic acid-Gelatin Conjugate 123
Determinazione di ammine biogene mediante HPLC-ELSD per la caratterizzazione di formaggi a diverso grado di stagionatura 123
Antioxidant Multi-Walled Carbon Nanotubes synthesized by Free Radical Grafting of Gallic Acid 123
Biodegradable gelatin-based nanospheres as pH-responsive drug delivery systems 122
Antioxidative effectiveness of environment friendly functional biopolymers for food applications 121
Antioxidant Properties of EVOO from Cerasuola cv Olive Fruit: Effect of Stone Removal 120
Poly(2-hydroxyethyl methacrylate)-Quercetin conjugate as biomaterial in ophthalmology: an “ab initio” study 117
Microsfere di albumina come sistema a rilascio modificato di farmaci 112
Sintesi di tensioattivi per la preparazione di sistemi vescicolari 111
Biogenic Amines, Phenolic, and Aroma-Related Compounds of Unroasted and Roasted Cocoa Beans with Different Origin 110
LC with Evaporative Light-Scattering Detection for Quantitative Analysis of Organic Acids in Juices 108
Biogenic amines profile and concentration in commercial milks for infants and young children 108
Recupero di scarti di vinificazione per l'estrazione e veicolazione di composti bioattivi da utilizzare come ingredienti alimentari 107
Combining carbon nanotubes and chitosan for the vectorization of methotrexate to lung cancer cells 107
Surface modifications of molecularly imprinted polymers for improved template recognition in water media 106
The impact of cultivar on polyphenol and biogenic amine profiles in Calabrian red grapes during winemaking 106
UV protecting activity of ferulic acid polymeric derivative 106
Covalent insertion of antioxidant molecules on chitosan by a free radical grafting procedure 106
Spherical hydrophilic microparticles obtained by the radical copolymerisation of functionalised bovine serum albumin 106
Polyphenol Conjugates by Immobilized Laccase: The Green Synthesis of Dextran-Catechin 105
pH-sensitive hydrogels based on bovine serum albumin for oral drug delivery 105
Innovative antioxidant thermo-responsive hydrogels by radical graftingof cathechin on inulin chain 105
SYNTHESIS AND RELEASE PROFILE ANALYSIS OF THERMO-SENSITIVE ALBUMIN HYDROGELS 104
Synthesis of antioxidant polymers by grafting of gallic acid and catechin on gelatin 102
Fluorinated hypercrosslinked polymers as sorbent of lipophilic compounds in wastewater" 102
Synthesis, characterization and antimicrobial activity of conjugates based on fluoroquinolon-type antibiotics and gelatin 102
Starch-quercetin conjugate by radical grafting: synthesis and biological characterization 102
pH-Sensitive Drug Delivery Systems by Radical Polymerization of Gelatin Derivatives 101
Determination of biogenic amines in different cheese samples by LC with evaporative light scattering detector 100
Coated biodegradable casein nanospheres: A valuable tool for oral drug delivery 100
Tunable thermo-responsive hydrogels: Synthesis, structural analysis and drug release studies 99
Imprinted hydrophilicnanospheres as drug delivery systems for 5-fluorouracil sustained release 99
Vasoactivity of Mantonico and Pecorello grape pomaces on rat aorta rings: An insight into nutraceutical development 99
Functional gelatin-carbon nanotubes nanohybrids with enhanced antibacterial activity 98
Selective determination of melamine in aqueous medium by molecularly imprinted solid phase extraction 97
Molecularly Imprinted Solid Phase Extraction for the selective HPLC determination of α-tocopherol in Bay Leaves 96
Removal of metal ions from aqueous solution by chelating polymeric microspheres bearing phytic acid derivatives 96
Grafted gelatin microspheres as potential pH-responsive devices 96
Design and synthesis of a polymeric prodrug by solid phase modifications of microspheres prepared via precipitation polymerization 95
Enzyme immobilization on smart polymers: Catalysis on demand 95
Vasorelaxant Effects Induced by Red Wine and Pomace Extracts of Magliocco Dolce cv 95
Spherical Molecularly Imprinted Polymers (SMIPs) via a novel precipitation Polymerization in the Controlled delivery of Sulfasalazine 94
New EU regulation aspects and global market of active and intelligent packaging for food industry applications 94
Polyphenol conjugates and human health: a perspective review 94
Sintesi di un nuovo tensioattivo “gemini” per applicazioni in campo farmaceutico 93
Thermo-responsive albumin hydrogels with LCST near the physiological temperature 93
Molecular imprinting polymerization by Fenton reaction 92
Negative thermo-responsive microspheres based on hydrolyzed gelatin as drug delivery device 92
Stabilization of oxidable vitamins by flavonoid-based hydrogels 91
Molecularly Imprinted Polymers as Drug Delivery Systems for the Sustained Release of Glycyrrhizic acid 91
Influence of packaging conditions on biogenic amines and fatty acids evolution during 15 months storage of a typical spreadable salami ('Nduja) 90
Flavonoids preservation and release by methacrylic acid-grafted (N-vinyl-pyrrolidone) 90
Selective recognition of methotrexate by molecularly imprinted polymers 89
Synthesis and surface modification of microspheres containing azo derivatives of 5-amino salicylic acid prepared via a novel precipitation polymerization 88
Novel pH-sensitive proteic microspheres for oral drug delivery 88
Ferulic acid as a comonomer in the synthesis of a novel polymeric chain with biological properties 88
Injectable hydrogels for cancer therapy over the last decade 88
Novel functional cisplatin carrier based on carbon nanotubes-quercetin nanohybrid induces synergistic anticancer activity against neuroblastoma in vitro 88
Food Analysis: A Brief Overview 88
Functional hydrogels with a multicatalytic activity for bioremediation: Single-step preparation and characterization 86
Determination of phospholipids in food samples 85
Composites Materials for Food Packaging 85
Synthesis and antioxidant efficiency of a new copolymer containing phosphorylated myo-inositol 84
Recent development in the synthesis of eco-friendly polymeric antioxidants 83
Preparation and characterization of novel biodegradable nanoparticles for pharmaceutical applications 83
Spherical molecularly imprinted polymers (SMIPs) via a novel precipitation polymerization in the controlled delivery of sulfasalazine 83
Valorization of red grape (Vitis vinifera cv. Sangiovese) pomace as functional food ingredient 83
Synthesis and antioxidant activity of a polymer containing myo-inositol pentaphosphate units 81
Nuovi materiali polimerici a memoria molecolare per il rilascio controllato di farmaci 81
pH-sensitive microspheres obtained by derivatized dextran 81
Totale 11.444
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Categoria #
all - tutte 99.640
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 99.640
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021881 0 0 0 0 0 176 23 173 87 202 78 142
2021/20221.788 19 306 16 106 170 59 27 372 25 19 233 436
2022/20231.784 232 160 53 243 258 171 4 209 193 55 140 66
2023/20241.405 132 45 77 59 96 368 36 72 123 38 59 300
2024/20252.631 158 404 132 165 224 116 57 176 360 155 289 395
2025/20264.694 1.080 321 1.045 606 1.487 155 0 0 0 0 0 0
Totale 16.045