PLASTINA, PIERLUIGI
 Distribuzione geografica
Continente #
NA - Nord America 5.179
AS - Asia 4.461
EU - Europa 2.797
SA - Sud America 1.268
AF - Africa 308
OC - Oceania 11
Continente sconosciuto - Info sul continente non disponibili 9
Totale 14.033
Nazione #
US - Stati Uniti d'America 4.894
SG - Singapore 1.736
BR - Brasile 924
CN - Cina 882
UA - Ucraina 784
VN - Vietnam 671
IT - Italia 550
DE - Germania 539
SE - Svezia 237
FR - Francia 217
BD - Bangladesh 192
TR - Turchia 189
CA - Canada 168
IN - India 164
SN - Senegal 137
KR - Corea 124
HK - Hong Kong 118
AR - Argentina 108
FI - Finlandia 91
IQ - Iraq 70
AT - Austria 69
GB - Regno Unito 67
MX - Messico 62
CO - Colombia 54
EC - Ecuador 52
ID - Indonesia 49
ZA - Sudafrica 46
RU - Federazione Russa 45
MA - Marocco 41
NL - Olanda 37
VE - Venezuela 36
CL - Cile 32
PK - Pakistan 29
PY - Paraguay 29
ES - Italia 26
SA - Arabia Saudita 26
JP - Giappone 24
PL - Polonia 24
UZ - Uzbekistan 23
BE - Belgio 22
MY - Malesia 22
EG - Egitto 18
PH - Filippine 18
AE - Emirati Arabi Uniti 17
TN - Tunisia 17
UY - Uruguay 16
JM - Giamaica 13
JO - Giordania 13
NP - Nepal 13
AZ - Azerbaigian 12
DZ - Algeria 11
KE - Kenya 11
RO - Romania 11
AU - Australia 10
PE - Perù 10
CZ - Repubblica Ceca 8
DO - Repubblica Dominicana 8
EU - Europa 8
OM - Oman 8
BY - Bielorussia 7
CR - Costa Rica 7
ET - Etiopia 7
IL - Israele 7
KH - Cambogia 7
NG - Nigeria 7
PA - Panama 7
AL - Albania 6
BG - Bulgaria 6
CH - Svizzera 6
HN - Honduras 6
KZ - Kazakistan 6
AM - Armenia 5
BO - Bolivia 5
IR - Iran 5
LB - Libano 5
NI - Nicaragua 5
PS - Palestinian Territory 5
PT - Portogallo 5
RS - Serbia 5
HU - Ungheria 4
LT - Lituania 4
LV - Lettonia 4
NO - Norvegia 4
SK - Slovacchia (Repubblica Slovacca) 4
BH - Bahrain 3
KW - Kuwait 3
MD - Moldavia 3
TT - Trinidad e Tobago 3
AO - Angola 2
BA - Bosnia-Erzegovina 2
BB - Barbados 2
BW - Botswana 2
CI - Costa d'Avorio 2
GA - Gabon 2
GE - Georgia 2
GR - Grecia 2
GT - Guatemala 2
GY - Guiana 2
KG - Kirghizistan 2
MU - Mauritius 2
Totale 14.007
Città #
Singapore 629
Chandler 489
Jacksonville 453
San Jose 383
Ashburn 297
Boardman 293
Dallas 293
San Mateo 285
Dearborn 272
Ho Chi Minh City 255
Beijing 189
Council Bluffs 168
Dakar 137
New York 129
Hanoi 125
Seoul 124
Los Angeles 113
Hong Kong 111
Roxbury 109
Lawrence 108
Lauterbourg 105
Shanghai 98
Izmir 83
São Paulo 78
Des Moines 75
Toronto 74
Hefei 71
Rende 68
Kocaeli 63
Helsinki 61
Munich 57
Ottawa 55
Cambridge 54
Bremen 50
Brooklyn 47
Vienna 46
Inglewood 42
Ogden 40
Rio de Janeiro 38
Haiphong 36
Santa Clara 36
Milan 35
Ann Arbor 34
Wilmington 34
Guangzhou 32
Columbus 29
Rome 29
Seattle 28
Redwood City 26
Baghdad 25
Guayaquil 24
Turku 24
Da Nang 22
Grafing 22
Pune 22
San Francisco 21
Tashkent 21
Biên Hòa 20
Brussels 20
Orem 20
The Dalles 20
Wuhan 20
Frankfurt am Main 19
Tianjin 19
Warsaw 19
Johannesburg 18
Belo Horizonte 17
Tokyo 17
Amsterdam 16
Asunción 16
Mumbai 16
Brasília 15
Buenos Aires 15
Florence 15
Montreal 15
Atlanta 14
Caracas 14
Chennai 14
Chicago 14
Dhaka 14
Riyadh 14
Santiago 14
Bari 13
Campinas 13
London 13
Montevideo 13
Vibo Valentia 13
Cosenza 12
Curitiba 12
Erbil 12
Guarulhos 12
Messina 12
Baku 11
Jakarta 11
Kuala Lumpur 11
Lamezia Terme 11
Medellín 11
Salvador 11
Bogotá 10
Can Tho 10
Totale 7.293
Nome #
The addition of Capsicum baccatum to Calabrian monovarietal extra virgin olive oils leads to flavoured olive oils with enhanced oxidative stability 211
A Novel Route Towards Water-Soluble Luminescent Iridium(III) Complexes via a Hydroxy-Bridged Dinuclear Precursor 210
Hydroxytyrosyl Oleate: Improved Extraction Procedure from Olive Oil and By-Products, and In Vitro Antioxidant and Skin Regenerative Properties 210
Aluminum(III), iron(III) and copper(II) complexes of luteolin: stability, antioxidant and anti-inflammatory properties 209
Capsaicin Analogues Derived from n-3 Polyunsaturated Fatty Acids (PUFAs) Reduce Inflammatory Activity of Macrophages and Stimulate Insulin Secretion by -Cells In Vitro 208
A New and Expedient Total Synthesis of Ochratoxin A and d(5)-Ochratoxin A 199
Anti-inflammatory properties of N-acyl dopamine derived from eicosapentaenoic acid (EPA) 192
Identification of hydroxytyrosyl oleate, a derivative of hydroxytyrosol with anti-inflammatory properties, in olive oil byproducts 186
Non-pungent n-3 Polyunsaturated Fatty Acid (PUFA)-derived capsaicin analogues as potential functional ingredients with antioxidant and carbohydrate-hydrolysing enzyme inhibitory activities 180
Effects of long-term storage on radical scavenging properties and phenolic content of kombucha from black tea 176
Antiproliferative and autophagic effects of omega-3 EPA and DHA-dopamine conjugates in human breast cancer cells. 172
Characterizing traditional rice varieties grown in temperate regions of Italy: free and bound phenolic and lipid compounds and in vitro antioxidant properties 172
Anti-inflammatory properties of Chinotto (Citrus myrtifolia Raf.) essential oil 171
Isolation and purification of glucans from an Italian cultivar of Ziziphus jujuba Mill. and in vitro effect on skin repair 171
Birra fermentata con grani di kefir: proprietà chimico-fisiche e attività antiossidante 169
Omega-3 PUFA ethanolamides DHEA and EPEA induce autophagy through PPARγ activation in MCF-7 breast cancer cells 167
Ketogenic Diet and microRNAs Linked to Antioxidant Biochemical Homeostasis 164
Anti-inflammatory properties of the methanolic extracts from the seeds of wild fruits of Rubus species from southern Italy 162
CAPSAICIN ANALOGUES DERIVED FROM n-3 POLYUNSATURATED FATTY ACIDS (PUFAs) MODULATE ANTI-INFLAMMATORY PROPERTIES IN MACROPHAGES AND INSULIN SECRETION IN PANCREATIC β-CELLS 162
Effect of Addition of Pectins from Jujubes (Ziziphus Jujuba Mill.) on Vitamin C Production during Heterolactic Fermentation 162
A new synthesis of 4-dialkylamino-1,5-dihydropyrrol-2-ones by Pd-catalyzed oxidative Aminocarbonylation of 2-Ynylamines 159
Identification of Tyrosyl Oleate as a Novel Olive Oil Lipophenol with Proliferative and Antioxidant Properties in Human Keratinocytes 159
ANTIOXIDANT ACTIVITY OF EXTRACTS FROM SYBARIS LICORICE ROOTS 157
A Palladium Iodide-Catalyzed Cyclocarbonylation Approach to Thiadiazafluorenones 157
An Easy and Convenient Synthesis of 2-Furan-2-ylacetamides by Sequential Palladium-Catalyzed Oxidative Aminocarbonylation of (Z)-2-En-4-yn-1-ols / Conjugate Addition / Aromatization 156
N-Eicosapentaenoyl Dopamine, a Conjugate of Dopamine and Eicosapentaenoic Acid (EPA), Exerts Anti-inflammatory Properties in Mouse and Human Macrophages 152
Modulating Tumor-Associated Macrophage polarization by synthetic and natural PPARγ ligands as a potential target in breast cancer 151
A simple and convenient synthesis of substituted furans and pyrroles by CuCl2-catalyzed heterocyclodehydration of 3-yne-1,2-diols and N-Boc- or N-tosyl-1-amino-3-yn-2-ols 139
A novel synthesis of funcionalized pyrroles by a PdI2-catalyzed oxidative carbonylation approach 137
A New Synthesis of 2-[(Dialkylcarbamoyl)Methylene]Tetrahydrofuran Derivatives by Pd-Catalyzed Oxidative Aminocarbonylation of 4-yn-1-ols 137
The Role of PPARγ Ligands in Breast Cancer: from Basic Research to Clinical Studies 137
Omega-3 DHA- and EPA-dopamine conjugates induce PPARγ-dependent breast cancer cell death through autophagy and apoptosis 135
Green husk of walnuts (Juglans regia L.) from Southern Italy as valuable source for the recovery of glucans and pectins 135
Comparative analyses of seeds of wild fruits of Rubus and Sambucus species from Southern Italy: Fatty acid composition of the oil, total phenolic content, antioxidant and anti-inflammatory properties of the methanolic extracts 132
A Novel Palladium-Catalyzed Dicarbonylation Process Leading to Coumarins 131
Ketogenic Diet and microRNAs Linked to Antioxidant Biochemical Homeostasis 127
Carbonilazione ossidativa palladio-catalizzata di ammine propargiliche per la sintesi di derivati ossazolidinonici 126
Copper-Catalyzed Synthesis of Substituted Furans and Pyrroles by Heterocyclodehydration and Tandem Heterocyclodehydration-Hydration of 3-Yne-1,2-diols and 1-Amino-3-yn-2-ol Derivatives 126
Quercetin, epigallocatechin gallate, curcumin, and resveratrol: From dietary sources to human MicroRNA modulation 125
Umbrella review of systematic reviews and meta-analyses on consumption of different food groups and risk of type 2 diabetes mellitus and metabolic syndrome 124
Novel acrylic polymers for food packaging: Synthesis and antioxidant properties 123
Synthesis of 2-benzofuran-2-ylacetammides by sequential homobimetallic catalysis 123
Olive oil lipophenols induce insulin secretion in 832/13 β-cell models 123
Carbonilazione ossidativa Pd catalizzata di 2-propinilammine e 2-etinilaniline in presenza di morfolina 122
CuCl2-catalyzed heterocyclodehydration of 3-yne-1,2-diols and N-Boc- or N-tosyl-1-amino-3-yn-2-ols: an expedient and practical convenient synthesis of substituted furans and pyrroles 119
An Unprecedented Pd-Catalyzed, Water-Promoted Sequential Oxidative Aminocarbonylation – Cyclocarbonylation Process Leading to 2-Oxazolidinones 118
Quality and safety in olive oil production 117
Characterization of exopolysaccharides isolated from donkey milk and its biological safety for skincare applications 116
Comparative analyses of oil and bioactive compounds from seeds of wild friuts of Prunus and Sambucus species from Southern Italy 116
In vitro anti-inflammatory and radical scavenging properties of chinotto (Citrus myrtifolia Raf.) essential oils 116
Effect of H/D Isotopomerization in the Assay of Resveratrol by Tandem Mass Spectrometry and Isotope Dilution Method 116
Comparison of fatty acid profile and antioxidant potential of extracts of seven Citrus rootstock seeds 116
Elucidating the (lipo)Phenolic Composition of Olive Oil By-Products and Biomass From Three Different Olea Europaea Cultivars by Liquid Chromatography Coupled to Photodiode Array and Mass Spectrometry 115
Homovanillyl Oleate, a Novel Lipophenol from Olive Plant with Antioxidant Properties 113
Synthesis of heterocycles derivatives by Cu- or Pd-catalyzed heteroannulation reactions 112
Identification of hydroxytyrosyl oleate, an anti-inflammatory booster of hydroxytyrosol, in olive oil by-products 112
trans-Resveratrol-d4, a molecular tracer of the wild-type phytoalexin; synthesis and spectroscopic properties 111
Natural and synthetic PPARγ ligands in tumor microenvironment: a new potential strategy against breast cancer 111
Novel β-enaminoketonate complexes of Iridium(III): synthesis and characterization 110
Invitro antioxidant activity of extracts of Sybaris liquorice roots from Southern Italy 109
Palladium-Catalyzed Oxidative Aminocarbonylation of Alkynols 107
Expedient synthesis of 4-dialkylamino-5H-furan-2-ones by one- pot sequential Pd-catalyzed oxidative carbonylation of 2-Yn-1-ols - Conjugate addition-lactonization 107
N-3 polyunsaturated fatty acid amides: New avenues in the prevention and treatment of breast cancer 107
null 106
Application of Natural Edible Coating to Enhance the Shelf Life of Red Fruits and their bioactive content 103
Chemical Profile and Bioactivity of Rubus idaeus L. Fruits Grown in Conventional and Aeroponic Systems 102
Synthesis and H/D Isomerization Occurred during the Gas-Phase Fragmentation (MS/MS mode) of Ring-Labeled d3- and d4-trans-Resveratrol 101
Structure-activity relationships of resveratrol and derivatives in breast cancer cells 99
N-3 Fatty acid-derived endocannabinoids, a growing subclass of fatty acid amides with immune modulating properties 98
Sintesi di N,N-dialchil-2-furanacetammidi mediante amminocarbonilazione ossidativa palladio-catalizzata di (Z)-2-en-4-in-1-oli 98
Recovery of glucans and pectins in broad bean (Vicia Faba L.) pods at three different stages of maturation 97
Inhibition of nitric oxide production in RAW264.7 macrophages by N-acyl ethanolamines 96
Modelling the solubility of phenolic acids in aqueous media at 37 °C 96
Synthesis and H/D Isomerization Occurred during the Gas-Phase Fragmentation (MS/MS mode) of Ring-Labeled d3- and d4-trans-Resveratrol 95
Quantitative assay of resveratrol by HPLC-ESI/SIM mass spectrometry and isotope dilution 95
Phenolic fraction from palm oil and grape seed oil 93
Novel and Convenient Synthesis of Substituted Quinolines by Copper− or Palladium−Catalyzed Cyclodehydration of 1-(2-Aminoaryl)-2-yn-1-ols 93
Sintesi regioselettiva di vinilsolfuri mediante addizione Pd-catalizzata di alchil- ed ariltioli ad alchini 93
Synthesis of heterocycles via PdI2-catalyzed carbonylative cyclizations 93
Sintesi del (2',3',5',6'-d4) trans-resveratrolo 93
Nuove reazioni in sequenza di carbonilazione ossidativa palladio-catalizzate 93
Docosahexaenoic acid and eicosapentaenoic acid are converted by 3T3-L1 adipocytes to N-acyl ethanolamines with anti-inflammatory properties 93
Examining Associations Among Orthorexia Nervosa and Anthropometric Factors and Lifestyle Habits in an Italian University Community 92
Nuova sintesi di esteri furan-3-carbossilici mediante carbonilazione ossidativa PdI2-catalizzata di 3-in-1,2-dioli 92
The ethanolamide metabolite of DHA, docosahexaenoylethanolamine, shows immunomodulating effects in mouse peritoneal and RAW264.7 macrophages: evidence for a new link between fish oil and inflammation 92
Synthesis of analogues of ochratoxin A 91
N-Docosahexaenoyl Dopamine, an Endocannabinoid-like Conjugate of Dopamine and the n-3 Fatty Acid Docosahexaenoic Acid, Attenuates Lipopolysaccharide-Induced Activation of Microglia and Macrophages via COX-2 91
Quantitative assay of resveratrol by HPLC-ESI/SIM Mass Spectrometry and isoptope dilution 88
Sintesi regio- e diastereoselettiva di 2[(dialchilcarbamoil)metilen]tetraidrofurani mediante amminocarbonilazione ossidativa palldio-catalizzata di 4-in-1-oli 88
PdI2-catalyzed oxidative carbonylation as an excellent tool for the one-pot synthesis of functionalized heterocycles 87
Synthesis, characterization and antioxidant properties of novel acrylic polymers for food packaging 87
Improved Antioxidant Properties and Vitamin C and B12 Content from Enrichment of Kombucha with Jujube (Ziziphus jujuba Mill.) Powder 86
Nuova sintesi del (2',3',5',6'-d4) trans-resveratrolo 86
Chemical profile of fermented animal milks and isolation and characterization of exopolysaccharides from kefir grains 85
Pharmacological Aspects of Jujubes 84
Quantitative assay of resveratrol in human plasma and wine by HPLC-ESI/MRM Mass Spectrometry and isotope dilution 84
New Syntheses of Heterocyclic Derivatives Through Palladium- or Copper-Catalyzed Heteroannulation Reactions 84
Synthesis of oxazolidinone derivatives by palladium-catalyzed oxidative carbonylation of propynyl amines 83
Lipophenols: bioactive compounds from edible oils 81
Sintesi di derivati chinolinici mediante catalisi con complessi di Pd(II) e di Cu (II) 81
Totale 12.493
Categoria #
all - tutte 77.459
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 77.459


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202183 0 0 0 0 0 0 0 0 0 0 0 83
2021/20221.403 30 180 84 91 141 33 6 320 20 9 181 308
2022/20231.233 167 119 43 128 144 94 8 222 146 41 74 47
2023/2024960 83 31 71 43 50 157 40 49 77 86 48 225
2024/20252.197 178 277 67 111 162 78 69 123 387 143 240 362
2025/20266.162 757 259 502 511 1.176 398 697 304 391 565 297 305
Totale 14.449