IRIS
PLASTINA, PIERLUIGI
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 6.456
AS - Asia 4.520
EU - Europa 3.072
SA - Sud America 1.300
Continente sconosciuto - Info sul continente non disponibili 428
AF - Africa 310
OC - Oceania 11
Totale 16.097
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 6.113
SG - Singapore 1.738
BR - Brasile 942
CN - Cina 897
IT - Italia 798
UA - Ucraina 786
VN - Vietnam 674
DE - Germania 543
SE - Svezia 238
FR - Francia 219
BD - Bangladesh 214
TR - Turchia 189
CA - Canada 186
IN - India 171
SN - Senegal 137
KR - Corea 125
HK - Hong Kong 119
AR - Argentina 111
FI - Finlandia 91
GB - Regno Unito 74
IQ - Iraq 70
AT - Austria 69
MX - Messico 65
CO - Colombia 59
EC - Ecuador 55
ID - Indonesia 51
ZA - Sudafrica 47
RU - Federazione Russa 45
MA - Marocco 41
NL - Olanda 37
VE - Venezuela 37
CL - Cile 32
ES - Italia 29
PK - Pakistan 29
PY - Paraguay 29
SA - Arabia Saudita 26
JP - Giappone 25
PL - Polonia 24
BE - Belgio 23
MY - Malesia 23
UZ - Uzbekistan 23
EG - Egitto 19
AE - Emirati Arabi Uniti 18
PH - Filippine 18
TN - Tunisia 17
UY - Uruguay 17
JM - Giamaica 16
CR - Costa Rica 14
JO - Giordania 13
NP - Nepal 13
AZ - Azerbaigian 12
RO - Romania 12
DZ - Algeria 11
KE - Kenya 11
AU - Australia 10
HN - Honduras 10
PE - Perù 10
CZ - Repubblica Ceca 8
DO - Repubblica Dominicana 8
EU - Europa 8
OM - Oman 8
TT - Trinidad e Tobago 8
AL - Albania 7
BY - Bielorussia 7
CH - Svizzera 7
ET - Etiopia 7
GT - Guatemala 7
IL - Israele 7
KH - Cambogia 7
NG - Nigeria 7
NI - Nicaragua 7
PA - Panama 7
BG - Bulgaria 6
BO - Bolivia 6
KZ - Kazakistan 6
RS - Serbia 6
SV - El Salvador 6
AM - Armenia 5
IR - Iran 5
LB - Libano 5
PS - Palestinian Territory 5
PT - Portogallo 5
HU - Ungheria 4
KW - Kuwait 4
LT - Lituania 4
LV - Lettonia 4
NO - Norvegia 4
SK - Slovacchia (Repubblica Slovacca) 4
BB - Barbados 3
BH - Bahrain 3
CW - ???statistics.table.value.countryCode.CW??? 3
GR - Grecia 3
MD - Moldavia 3
TH - Thailandia 3
AO - Angola 2
BA - Bosnia-Erzegovina 2
BW - Botswana 2
CI - Costa d'Avorio 2
GA - Gabon 2
GE - Georgia 2
Totale 15.644
Salva come PNG Salva come JPEG
Città #
Ashburn 736
Singapore 630
Chandler 490
Council Bluffs 473
San Jose 460
Jacksonville 455
Dallas 302
Boardman 293
San Mateo 285
Dearborn 272
Ho Chi Minh City 255
Beijing 191
New York 150
Dakar 137
Hanoi 127
Seoul 125
Los Angeles 119
Milan 114
Hong Kong 112
Roxbury 109
Lawrence 108
Lauterbourg 105
Shanghai 98
São Paulo 89
Izmir 83
Toronto 78
Des Moines 75
Santa Clara 73
Hefei 71
Rende 68
Kocaeli 63
Helsinki 61
Munich 57
Ottawa 56
Cambridge 54
Bremen 50
Rome 50
Brooklyn 48
Vienna 46
Chicago 45
Inglewood 42
Ogden 40
Rio de Janeiro 39
Haiphong 36
Wilmington 36
Ann Arbor 34
Guangzhou 32
Columbus 30
Seattle 30
Redwood City 26
Baghdad 25
Guayaquil 25
Turku 24
Frankfurt am Main 23
Mumbai 23
Phoenix 23
Da Nang 22
Grafing 22
Pune 22
Atlanta 21
Brussels 21
Miano 21
San Francisco 21
Tashkent 21
Biên Hòa 20
Omaha 20
Orem 20
The Dalles 20
Wuhan 20
Johannesburg 19
Naples 19
Tianjin 19
Warsaw 19
London 18
Tokyo 18
Belo Horizonte 17
Amsterdam 16
Asunción 16
Charlotte 16
Florence 16
Montreal 16
Brasília 15
Buenos Aires 15
Dhaka 15
Bari 14
Caracas 14
Chennai 14
Montevideo 14
Riyadh 14
Santiago 14
Bogotá 13
Campinas 13
Curitiba 13
Medellín 13
Vibo Valentia 13
Catania 12
Cosenza 12
Erbil 12
Genoa 12
Guarulhos 12
Totale 8.435
Salva come PNG Salva come JPEG
Nome #
A Novel Route Towards Water-Soluble Luminescent Iridium(III) Complexes via a Hydroxy-Bridged Dinuclear Precursor 229
Hydroxytyrosyl Oleate: Improved Extraction Procedure from Olive Oil and By-Products, and In Vitro Antioxidant and Skin Regenerative Properties 224
The addition of Capsicum baccatum to Calabrian monovarietal extra virgin olive oils leads to flavoured olive oils with enhanced oxidative stability 222
Capsaicin Analogues Derived from n-3 Polyunsaturated Fatty Acids (PUFAs) Reduce Inflammatory Activity of Macrophages and Stimulate Insulin Secretion by -Cells In Vitro 221
Aluminum(III), iron(III) and copper(II) complexes of luteolin: stability, antioxidant and anti-inflammatory properties 219
Anti-inflammatory properties of N-acyl dopamine derived from eicosapentaenoic acid (EPA) 218
A New and Expedient Total Synthesis of Ochratoxin A and d(5)-Ochratoxin A 210
Omega-3 DHA- and EPA-dopamine conjugates induce PPARγ-dependent breast cancer cell death through autophagy and apoptosis 205
Non-pungent n-3 Polyunsaturated Fatty Acid (PUFA)-derived capsaicin analogues as potential functional ingredients with antioxidant and carbohydrate-hydrolysing enzyme inhibitory activities 199
An Easy and Convenient Synthesis of 2-Furan-2-ylacetamides by Sequential Palladium-Catalyzed Oxidative Aminocarbonylation of (Z)-2-En-4-yn-1-ols / Conjugate Addition / Aromatization 196
Identification of hydroxytyrosyl oleate, a derivative of hydroxytyrosol with anti-inflammatory properties, in olive oil byproducts 196
Antiproliferative and autophagic effects of omega-3 EPA and DHA-dopamine conjugates in human breast cancer cells. 192
CAPSAICIN ANALOGUES DERIVED FROM n-3 POLYUNSATURATED FATTY ACIDS (PUFAs) MODULATE ANTI-INFLAMMATORY PROPERTIES IN MACROPHAGES AND INSULIN SECRETION IN PANCREATIC β-CELLS 192
Omega-3 PUFA ethanolamides DHEA and EPEA induce autophagy through PPARγ activation in MCF-7 breast cancer cells 189
Characterizing traditional rice varieties grown in temperate regions of Italy: free and bound phenolic and lipid compounds and in vitro antioxidant properties 185
Effects of long-term storage on radical scavenging properties and phenolic content of kombucha from black tea 183
Isolation and purification of glucans from an Italian cultivar of Ziziphus jujuba Mill. and in vitro effect on skin repair 182
Anti-inflammatory properties of Chinotto (Citrus myrtifolia Raf.) essential oil 181
ANTIOXIDANT ACTIVITY OF EXTRACTS FROM SYBARIS LICORICE ROOTS 181
Birra fermentata con grani di kefir: proprietà chimico-fisiche e attività antiossidante 179
Ketogenic Diet and microRNAs Linked to Antioxidant Biochemical Homeostasis 179
A Palladium Iodide-Catalyzed Cyclocarbonylation Approach to Thiadiazafluorenones 177
A new synthesis of 4-dialkylamino-1,5-dihydropyrrol-2-ones by Pd-catalyzed oxidative Aminocarbonylation of 2-Ynylamines 171
Anti-inflammatory properties of the methanolic extracts from the seeds of wild fruits of Rubus species from southern Italy 171
Effect of Addition of Pectins from Jujubes (Ziziphus Jujuba Mill.) on Vitamin C Production during Heterolactic Fermentation 170
N-Eicosapentaenoyl Dopamine, a Conjugate of Dopamine and Eicosapentaenoic Acid (EPA), Exerts Anti-inflammatory Properties in Mouse and Human Macrophages 169
Identification of Tyrosyl Oleate as a Novel Olive Oil Lipophenol with Proliferative and Antioxidant Properties in Human Keratinocytes 166
Modulating Tumor-Associated Macrophage polarization by synthetic and natural PPARγ ligands as a potential target in breast cancer 160
The Role of PPARγ Ligands in Breast Cancer: from Basic Research to Clinical Studies 157
A simple and convenient synthesis of substituted furans and pyrroles by CuCl2-catalyzed heterocyclodehydration of 3-yne-1,2-diols and N-Boc- or N-tosyl-1-amino-3-yn-2-ols 156
A novel synthesis of funcionalized pyrroles by a PdI2-catalyzed oxidative carbonylation approach 148
Comparative analyses of seeds of wild fruits of Rubus and Sambucus species from Southern Italy: Fatty acid composition of the oil, total phenolic content, antioxidant and anti-inflammatory properties of the methanolic extracts 148
A New Synthesis of 2-[(Dialkylcarbamoyl)Methylene]Tetrahydrofuran Derivatives by Pd-Catalyzed Oxidative Aminocarbonylation of 4-yn-1-ols 146
Green husk of walnuts (Juglans regia L.) from Southern Italy as valuable source for the recovery of glucans and pectins 145
Ketogenic Diet and microRNAs Linked to Antioxidant Biochemical Homeostasis 143
Comparative analyses of oil and bioactive compounds from seeds of wild friuts of Prunus and Sambucus species from Southern Italy 143
Carbonilazione ossidativa palladio-catalizzata di ammine propargiliche per la sintesi di derivati ossazolidinonici 143
Quality and safety in olive oil production 143
Carbonilazione ossidativa Pd catalizzata di 2-propinilammine e 2-etinilaniline in presenza di morfolina 141
A Novel Palladium-Catalyzed Dicarbonylation Process Leading to Coumarins 141
Synthesis of 2-benzofuran-2-ylacetammides by sequential homobimetallic catalysis 140
Copper-Catalyzed Synthesis of Substituted Furans and Pyrroles by Heterocyclodehydration and Tandem Heterocyclodehydration-Hydration of 3-Yne-1,2-diols and 1-Amino-3-yn-2-ol Derivatives 137
Umbrella review of systematic reviews and meta-analyses on consumption of different food groups and risk of type 2 diabetes mellitus and metabolic syndrome 136
Quercetin, epigallocatechin gallate, curcumin, and resveratrol: From dietary sources to human MicroRNA modulation 136
Novel acrylic polymers for food packaging: Synthesis and antioxidant properties 135
CuCl2-catalyzed heterocyclodehydration of 3-yne-1,2-diols and N-Boc- or N-tosyl-1-amino-3-yn-2-ols: an expedient and practical convenient synthesis of substituted furans and pyrroles 135
trans-Resveratrol-d4, a molecular tracer of the wild-type phytoalexin; synthesis and spectroscopic properties 135
Effect of H/D Isotopomerization in the Assay of Resveratrol by Tandem Mass Spectrometry and Isotope Dilution Method 135
Olive oil lipophenols induce insulin secretion in 832/13 β-cell models 133
Synthesis and H/D Isomerization Occurred during the Gas-Phase Fragmentation (MS/MS mode) of Ring-Labeled d3- and d4-trans-Resveratrol 129
Synthesis of heterocycles derivatives by Cu- or Pd-catalyzed heteroannulation reactions 128
Identification of hydroxytyrosyl oleate, an anti-inflammatory booster of hydroxytyrosol, in olive oil by-products 128
In vitro anti-inflammatory and radical scavenging properties of chinotto (Citrus myrtifolia Raf.) essential oils 128
Elucidating the (lipo)Phenolic Composition of Olive Oil By-Products and Biomass From Three Different Olea Europaea Cultivars by Liquid Chromatography Coupled to Photodiode Array and Mass Spectrometry 126
An Unprecedented Pd-Catalyzed, Water-Promoted Sequential Oxidative Aminocarbonylation – Cyclocarbonylation Process Leading to 2-Oxazolidinones 126
Recovery of glucans and pectins in broad bean (Vicia Faba L.) pods at three different stages of maturation 125
Comparison of fatty acid profile and antioxidant potential of extracts of seven Citrus rootstock seeds 125
Characterization of exopolysaccharides isolated from donkey milk and its biological safety for skincare applications 124
Homovanillyl Oleate, a Novel Lipophenol from Olive Plant with Antioxidant Properties 122
Invitro antioxidant activity of extracts of Sybaris liquorice roots from Southern Italy 120
Expedient synthesis of 4-dialkylamino-5H-furan-2-ones by one- pot sequential Pd-catalyzed oxidative carbonylation of 2-Yn-1-ols - Conjugate addition-lactonization 119
Quantitative assay of resveratrol by HPLC-ESI/SIM mass spectrometry and isotope dilution 118
Natural and synthetic PPARγ ligands in tumor microenvironment: a new potential strategy against breast cancer 118
Palladium-Catalyzed Oxidative Aminocarbonylation of Alkynols 116
Application of Natural Edible Coating to Enhance the Shelf Life of Red Fruits and their bioactive content 115
Novel β-enaminoketonate complexes of Iridium(III): synthesis and characterization 115
Sintesi regio- e diastereoselettiva di 2[(dialchilcarbamoil)metilen]tetraidrofurani mediante amminocarbonilazione ossidativa palldio-catalizzata di 4-in-1-oli 115
N-3 polyunsaturated fatty acid amides: New avenues in the prevention and treatment of breast cancer 115
PdI2-catalyzed oxidative carbonylation as an excellent tool for the one-pot synthesis of functionalized heterocycles 114
Inhibition of nitric oxide production in RAW264.7 macrophages by N-acyl ethanolamines 114
Chemical Profile and Bioactivity of Rubus idaeus L. Fruits Grown in Conventional and Aeroponic Systems 113
Structure-activity relationships of resveratrol and derivatives in breast cancer cells 110
The ethanolamide metabolite of DHA, docosahexaenoylethanolamine, shows immunomodulating effects in mouse peritoneal and RAW264.7 macrophages: evidence for a new link between fish oil and inflammation 110
N-Docosahexaenoyl Dopamine, an Endocannabinoid-like Conjugate of Dopamine and the n-3 Fatty Acid Docosahexaenoic Acid, Attenuates Lipopolysaccharide-Induced Activation of Microglia and Macrophages via COX-2 109
Novel and Convenient Synthesis of Substituted Quinolines by Copper− or Palladium−Catalyzed Cyclodehydration of 1-(2-Aminoaryl)-2-yn-1-ols 106
null 106
Phenolic fraction from palm oil and grape seed oil 105
N-3 Fatty acid-derived endocannabinoids, a growing subclass of fatty acid amides with immune modulating properties 105
Sintesi regioselettiva di vinilsolfuri mediante addizione Pd-catalizzata di alchil- ed ariltioli ad alchini 103
Sintesi di N,N-dialchil-2-furanacetammidi mediante amminocarbonilazione ossidativa palladio-catalizzata di (Z)-2-en-4-in-1-oli 103
Synthesis and H/D Isomerization Occurred during the Gas-Phase Fragmentation (MS/MS mode) of Ring-Labeled d3- and d4-trans-Resveratrol 102
Docosahexaenoic acid and eicosapentaenoic acid are converted by 3T3-L1 adipocytes to N-acyl ethanolamines with anti-inflammatory properties 102
Modelling the solubility of phenolic acids in aqueous media at 37 °C 102
New Syntheses of Heterocyclic Derivatives Through Palladium- or Copper-Catalyzed Heteroannulation Reactions 101
Examining Associations Among Orthorexia Nervosa and Anthropometric Factors and Lifestyle Habits in an Italian University Community 100
Synthesis of analogues of ochratoxin A 100
Nuove reazioni in sequenza di carbonilazione ossidativa palladio-catalizzate 99
Nuova sintesi di esteri furan-3-carbossilici mediante carbonilazione ossidativa PdI2-catalizzata di 3-in-1,2-dioli 98
Improved Antioxidant Properties and Vitamin C and B12 Content from Enrichment of Kombucha with Jujube (Ziziphus jujuba Mill.) Powder 97
Synthesis of heterocycles via PdI2-catalyzed carbonylative cyclizations 97
Sintesi del (2',3',5',6'-d4) trans-resveratrolo 97
Lipophenols: bioactive compounds from edible oils 95
Chemical profile of fermented animal milks and isolation and characterization of exopolysaccharides from kefir grains 93
Synthesis, characterization and antioxidant properties of novel acrylic polymers for food packaging 93
Pharmacological Aspects of Jujubes 92
Quantitative assay of resveratrol by HPLC-ESI/SIM Mass Spectrometry and isoptope dilution 92
Inhibition of COX-2-mediated eicosanoid production plays a major role in the anti-inflammatory effects of the endocannabinoid N-docosahexaenoylethanolamine (DHEA) in macrophages 92
Nuova sintesi del (2',3',5',6'-d4) trans-resveratrolo 90
Hydroxytyrosyl oleate, an ester analogue of Oleoyldopamine (OLDA), shows anti-inflammatory properties in vitro 89
Synthesis of oxazolidinone derivatives by palladium-catalyzed oxidative carbonylation of propynyl amines 89
Totale 13.872
Salva come PNG Salva come JPEG
Categoria #
all - tutte 83.674
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 83.674
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.109 0 0 0 91 141 33 6 320 20 9 181 308
2022/20231.233 167 119 43 128 144 94 8 222 146 41 74 47
2023/2024960 83 31 71 43 50 157 40 49 77 86 48 225
2024/20252.197 178 277 67 111 162 78 69 123 387 143 240 362
2025/20266.206 757 259 502 511 1.176 398 697 304 391 565 297 349
2026/20271.604 354 138 318 794 0 0 0 0 0 0 0 0
Totale 16.097