IRIS
LOIZZO, Monica Rosa
 Distribuzione geografica
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Continente #
NA - Nord America 14.712
AS - Asia 12.993
EU - Europa 8.303
SA - Sud America 3.892
AF - Africa 698
OC - Oceania 45
Continente sconosciuto - Info sul continente non disponibili 37
AN - Antartide 1
Totale 40.681
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Nazione #
US - Stati Uniti d'America 13.712
SG - Singapore 5.296
BR - Brasile 2.795
UA - Ucraina 2.373
CN - Cina 2.309
VN - Vietnam 2.117
DE - Germania 1.535
IT - Italia 1.368
FR - Francia 756
CA - Canada 664
AT - Austria 590
IN - India 571
SE - Svezia 496
TR - Turchia 434
AR - Argentina 386
KR - Corea 369
HK - Hong Kong 324
FI - Finlandia 290
BD - Bangladesh 264
IQ - Iraq 212
ID - Indonesia 206
MX - Messico 202
GB - Regno Unito 176
EC - Ecuador 169
RU - Federazione Russa 153
CO - Colombia 149
SN - Senegal 147
PK - Pakistan 144
ZA - Sudafrica 135
VE - Venezuela 107
MA - Marocco 94
NL - Olanda 90
CL - Cile 89
ES - Italia 84
UZ - Uzbekistan 83
PY - Paraguay 76
BE - Belgio 66
PH - Filippine 66
DZ - Algeria 62
SA - Arabia Saudita 62
MY - Malesia 60
PL - Polonia 58
JP - Giappone 54
TN - Tunisia 53
EG - Egitto 52
IR - Iran 49
JO - Giordania 47
KE - Kenya 47
PE - Perù 46
AU - Australia 39
PT - Portogallo 38
UY - Uruguay 35
BO - Bolivia 34
AE - Emirati Arabi Uniti 31
EU - Europa 29
IL - Israele 29
IE - Irlanda 28
NP - Nepal 27
KZ - Kazakistan 24
DO - Repubblica Dominicana 23
ET - Etiopia 23
CZ - Repubblica Ceca 22
RS - Serbia 22
KG - Kirghizistan 21
PS - Palestinian Territory 20
AZ - Azerbaigian 19
GR - Grecia 19
JM - Giamaica 18
OM - Oman 18
AL - Albania 17
CR - Costa Rica 17
BG - Bulgaria 15
CH - Svizzera 15
LB - Libano 15
SY - Repubblica araba siriana 15
NG - Nigeria 14
PA - Panama 14
TH - Thailandia 14
NI - Nicaragua 13
RO - Romania 13
TW - Taiwan 13
HN - Honduras 12
BH - Bahrain 11
HU - Ungheria 11
KW - Kuwait 10
AO - Angola 9
BY - Bielorussia 9
GA - Gabon 9
GE - Georgia 9
GT - Guatemala 9
KH - Cambogia 9
TT - Trinidad e Tobago 9
AM - Armenia 8
MU - Mauritius 8
XK - ???statistics.table.value.countryCode.XK??? 8
GH - Ghana 7
MD - Moldavia 7
MK - Macedonia 7
BW - Botswana 6
CI - Costa d'Avorio 6
Totale 40.545
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Città #
Singapore 2.105
Chandler 1.606
Jacksonville 1.502
Dallas 1.380
San Jose 1.145
Boardman 910
Dearborn 834
Ashburn 753
Ho Chi Minh City 735
San Mateo 662
Beijing 576
Hanoi 465
Vienna 406
Toronto 382
Lauterbourg 378
Roxbury 366
Lawrence 360
Seoul 347
Shanghai 304
Hong Kong 303
Izmir 275
New York 259
Helsinki 249
Des Moines 238
Hefei 223
Ottawa 218
São Paulo 203
Ann Arbor 147
Dakar 147
Cambridge 141
Wilmington 126
Brooklyn 125
Los Angeles 123
Rende 112
Grafing 111
Da Nang 107
Ogden 106
Munich 99
Haiphong 97
The Dalles 85
Inglewood 83
Rio de Janeiro 82
Santa Clara 77
Guangzhou 76
Baghdad 70
Columbus 70
Tashkent 69
Belo Horizonte 66
Rome 64
Brussels 62
San Francisco 62
Council Bluffs 59
Seattle 59
Tianjin 56
Biên Hòa 55
Milan 55
Guayaquil 54
Chennai 51
Curitiba 50
Johannesburg 48
Quito 48
Brasília 46
Mexico City 46
Jakarta 45
Strasbourg 44
Amman 43
Tokyo 43
Bremen 40
Dhaka 40
Medellín 40
Orem 40
Buenos Aires 38
Florence 38
Lahore 37
Bogotá 36
Nairobi 36
Asunción 35
Warsaw 35
Pune 34
Turku 33
Casablanca 32
Chicago 32
Hải Dương 31
Kocaeli 31
Kuala Lumpur 31
Lima 31
Mumbai 31
Porto Alegre 30
Ninh Bình 29
Salvador 29
Caracas 28
Montevideo 28
Wuhan 28
Amsterdam 27
Frankfurt am Main 27
Bắc Ninh 26
Campinas 26
Erbil 26
London 26
New Delhi 26
Totale 21.350
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Nome #
Attività antiossidante e chelante di estratti ottenuti dalla polpa e dalla buccia del frutto di Annona cherimolia Mill. in relazione al contenuto in polifenoli e flavonoidi totali 311
Exploring by-products as sources of bioactive compounds: LC-ESI-QTOF-MS profiling and bioactivity assessment of blood twig dogwood and cornelian cherry leaf extracts and fractions 271
Air-dried Capsicum annuum var. acuminatum medium and big: determination of bioactive constituents, antioxidant activity and carbohydrate-hydrolyzing enzymes inhibition 247
Anchusa azurea Mill. (Boraginaceae) aerial parts methanol extract interfering with cytoskeleton organization induces programmed cancer cells death 243
An ancient remedial repurposing: synthesis of new pinocembrin fatty acid acyl derivatives as potential antimicrobial/anti-inflammatory agents 233
Acetylcholinesterase and butyrylcholinesterase inhibitory activity of Pinus species essential oils and their constituents 219
Advances in the tyrosinase inhibitors from plant source 218
Antibacterial and antifungal activity of Senecio inaequidens DC. and Senecio vulgaris L. 215
A Potential Role of Alkaloid Extracts from Salsola Species (Chenopodiaceae) in the Treatment of Alzheimer’s Disease 210
Acetylcholinesterase and butyrylcholinesterase inhibition of ethanolic extract and monoterpenes from Pimpinella anisoides V Brig. (Apiaceae) 209
The addition of Capsicum baccatum to Calabrian monovarietal extra virgin olive oils leads to flavoured olive oils with enhanced oxidative stability 209
Acetyl-cholinesterase inhibition by extracts and isolated flavones from Linaria reflexa Desf. (Scrophulariaceae) 207
Antioxidant and anti-cholinesterase activity of Globularia meridionalis (Podp.) O. Schwarz extracts and isolated constituents 194
Accumulation of Biogenic Amines in Wine: Role of Alcoholic and Malolactic Fermentation 194
Isoliquiritigenina: nuovo approccio sintetico e sue proprieta’ estrogeniche e citotossiche 192
Anti-inflammatory and antioxidant agents from Salvia genus (Lamiaceae): an assessment of the current state of knowledge 192
Assessment of antioxidant, antitumor and pro-apoptotic effects of Salvia fruticosa Mill. subsp. thomasii (Lacaita) Brullo, Guglielmo, Pavone & Terrasi (Lamiaceae) 188
Improving kefir bioactive properties by functional enrichment with plant and agro-food waste extracts 186
Almond (Prunus dulcis cv. casteltermini) skin confectionery by-products: New opportunity for the development of a functional blackberry (Rubus ulmifolius schott) jam 185
Antioxidant and antiproliferative activities of edible plants beloging to Asteraceae family growing wild in Calabria 183
Comparative evaluation of petitgrain oils from six Citrus species alone and in combination as potential functional anti-radicals and antioxidant agents 183
In vitro photoinduced cytotoxic activity of Citrus medica L. cv. Diamante peel oil and its coumarin citropten against two different type of melanoma models 182
A study of Salvia fruticosa Mill subsp. thomasii (Lacaita) Brullo, Guglielmo, Pavone & Terrasi, an endemic sage of Southern Italy 180
Angiotensin-converting enzyme (ACE) inhibitory activity of Citrus medica L. “Diamante” (Rutaceae). 180
Antiproliferative Activities on Renal, Prostate and Melanoma Cancer Cell Lines of Sarcopoterium Spinosum Aerial Parts and its Major Constituent Tormentic Acid 179
A novel system of triterpene saponins (from the roots of Physospermum verticillatum) based microspheres for the improvement of gemcitabine release 179
Pomegranate (Punica granatum L.) 178
Anti-psoriasis agents from natural plant sources 177
An in vitro investigation of the effect of Pistacia palestina and Laurus nobilis essential oils against foodborne pathogens. 176
Evaluation of quality parameters of monovarietal extra virgin olive oil from Calabria (Italy) 176
Antibacterial activity of four different species of senecio 170
Antioxidant activity of Capparis ovata Desf. and Cynara cardunculus L. ssp. cardunculus 169
Ameliorative effects of curcumin against sodium fluoride-induced hepatotoxicity 168
Antiestrogenic activity of flavonoids from cirsium tenoreanum petrak 166
Non-pungent n-3 Polyunsaturated Fatty Acid (PUFA)-derived capsaicin analogues as potential functional ingredients with antioxidant and carbohydrate-hydrolysing enzyme inhibitory activities 166
Antioxidant and cytotoxic activities of Retama raetam subsp. gussonei 165
Antimicrobial activity and cytotoxicity of Cirsium tenoreanum 164
Almond seed coat: a possible opportunity to functionalize Rubus ulmifolius (Rosaceae) jam. 160
Consumer Preferences for New Products: Eye Tracking Experiment on Labels and Packaging for Olive Oil Based Dressing 155
A Review of the Traditional Uses, Phytochemistry and Biological Activities of the Genus Santolina 154
Anti-proliferative activity of Thymelaea hirsuta (L.) Endl. (Thymelaeaceae). 152
Optimizing the supercritical fluid extraction process of bioactive compounds from processed tomato skin by-products 149
Reuse of pomegranate juice industry by-product to formulate a new gluten- and lactose-free functional biscuits 148
Cytotoxic activity of essential oils from Labiatae and Lauraceae families against in vitro human tumor models 148
Ruta chalepensis L. (Rutaceae) leaf extract: chemical composition, antioxidant and hypoglicaemic activities 148
Technological aspects and analytical determination of biogenic amines in cheese 147
TARGETED PROFILING OF FOOD PRODUCTS FROM HEMP SEEDS 146
Valutazione della composizione chimica e delle proprietà funzionali dei frutti di Capsicum annuum var. acuminatum freschi e sottoposti a processo di essiccamento 145
Berberis aetnensis and B. libanotica: a comparative study on the chemical composition, inhibitory effect on key enzymes linked to Alzheimer’s disease and antioxidant activity 145
Addition of orange by-products (dry peel) in orange jam: evaluation of physicochemical characteristics, bioactive compounds and antioxidant activity 143
Chemical profile, antioxidant, anti-inflammatory, and anti-cancer effects of italian Salvia rosmarinus spenn. Methanol leaves extracts 141
Healthy Properties of Spent Coffee Extracts 140
Exploring the anti-proliferative, pro-apoptotic, and antioxidant properties of Santolina corsica Jord. & Fourr. (Asteraceae) 140
A New Bloody Pulp Selection of Myrobalan (Prunus cerasifera L.): Pomological Traits, Chemical Composition, and Nutraceutical Properties 140
Antioxidant and hypoglycaemic activities and their relationship to phytochemicals in Capsicum annuum cultivars during fruit development 139
Quality parameters, chemical compositions and antioxidant activities of Calabrian (Italy) monovarietal extra virgin olive oils from autochthonous (Ottobratica) and allochthonous (Coratina, Leccino, and Nocellara Del Belice) varieties 139
The essential oil of Salvia rosmarinus spenn. From Italy as a source of health-promoting compounds: Chemical profile and antioxidant and cholinesterase inhibitory activity 138
Parameters and Functional Activity of Ottobratica Virgin Olive Oil Enriched with a mix of turmeric, ginger, and mace 136
Ultrasound assisted extracts of Vicia faba beans and seedlings: phenolic profile and bioactivity 135
The influence of ultrafiltration of citrus limon L. Burm. cv femminello comune juice on its chemical composition and antioxidant and hypoglycemic properties 135
Impact of processing on quality parameters and health properties of Citrus grandis var. Pyriformis, Maxima and Todari. 134
Impatto di differenti modalita’ conservative sul profilo fenolico e sull’attività antiossidante di tartufo nero (Tuber Melanosporum). 134
Antioxidant and Carbohydrate-Hydrolysing Enzymes Potential of Sechium edule (Jacq.) Swartz (Cucurbitaceae) Peel, Leaves and Pulp Fresh and Processed 134
Bombax ceiba L. flowers: antioxidant and antiproliferative activities against malignant and amelanotic melanoma cell lines 134
Radical scavenging and antioxidant activities of Centaurea centaurium L. (Asteraceae) 133
New Insights into the Antioxidant and Anti-Inflammatory Effects of Italian Salvia officinalis Leaf and Flower Extracts in Lipopolysaccharide and Tumor-Mediated Inflammation Models 133
Chemical profile and antioxidant properties of extracts and essential oils from Citrus x limon (L.) Burm. cv Femminello comune 132
Investigating the anti-proliferative and antioxidant properties of Pancratium maritimum L. (Amaryllidaceae) stems, flowers, bulbs, and fruits extracts 132
Interesting biological properties of Anchusa azurea Mill. (Boraginaceae) methanol extract 132
Il Cedro (Citrus medica L.) cv Diamante: variabilità del profilo aromatico di oli essenziali estratti da frutti provenienti da areali di crescita a differente altitudine 131
Juniperus macrocarpa Sm. and J. oxycedrus L. (Cupressaceae) essential oils and extracts as inhibitors of carbohydrates-hydrolysing enzymes. 131
The influence of fruit ripening on the phytochemical content and biological activity of Capsicum chinense Jacq. cv Habanero 130
Hypoglicemic activitiy of Senecio species 130
Preparation, characterization, and bioactivity of Zingiber officinale Roscoe powder-based Pickering emulsions 129
Antioxidant and antiproliferative activity against K562 human chronic myelogenous leukemia cells of Laurus nobilis L. (Lauraceae) leaves and seeds essential oils 129
The Cellular Protective Effects of Rosmarinic Acid: from Bench to Bedside 129
From Vegetable Waste to New Agents for Potential Health Applications: Antioxidant Properties and Effects of Extracts, Fractions and Pinocembrin from Glycyrrhiza glabra L. Aerial Parts on Viability of Five Human Cancer Cell Lines 127
A comparative study of phytochemical constituents and bioactivity of n-hexane and dichloromethane extracts of Juniperus oxycedrus subsp. macrocarpa and J. oxycedrus subsp. oxycedrus 127
Decoctions of Cornus mas L. (cornelian cherry) dried fruits and leaves: development of new nutraceuticals and food supplements. 126
Concentration of Bioactive Compounds from Elderberry (Sambucus nigra L.) Juice by Nanofiltration Membranes 125
Spent Coffee Grounds a Valuable Source of Bioactive Compounds 125
In vitro biological activity of Salvia leriifolia Benth essential oil relevant to the treatment of Alzheimer's disease 124
Recupero di scarti di vinificazione per l'estrazione e veicolazione di composti bioattivi da utilizzare come ingredienti alimentari 124
Ultrasound assisted extraction procedure of carotenoids from edible and no-edible portions of Annona cherimola and Acca sellowiana and evaluation of antioxidant activity 124
Evaluation of bioactive compounds and antioxidant activity of ten seeds residue from oil processing. 122
Chemical profile and Antioxidant activity of Allium chamaemoly L. subsp. chamaemoly from Sicily (Italy). 122
Citrus medica L. cv Diamante aroma recovery by pervaporation 122
Quantitave determination of Amaryllidaceae alkaloids from Galanthus reginae-olgae Orph. subsp. vernalis Kamari and in vitro activities relevant for neurodegenerative diseases 122
Citrus × clementina hort. Juice enriched with its by-products (peels and leaves): Chemical composition, in vitro bioactivity, and impact of processing 122
An Overview of Traditional Uses, Phytochemical Compositions and Biological Activities of Edible Fruits of European and Asian Cornus Species 121
Inhibition of Angiotensin Converting Enzyme (ACE) by Flavonoids isolated from Ailanthus excelsa (Roxb) (Simaroubaceae) 121
Estrogen receptor alpha mediates the estrogenic but not the antiproliferative dose-dependent effects of isoliquiritigenin in MCF-7 breast cancer cells 121
Edible flowers: a rich source of phytochemicals with antioxidant and hypoglycaemic activity 121
Ferulago nodosa Subsp. Geniculata (Guss.) Troia & Raimondo from Sicily (Italy): Isolation of essential oil and evaluation of its bioactivity 121
Salvia leriifolia Benth. (Lamiaceae) extract demonstrates in vitro antioxidant properties and cholinesterase inhibitory activity 120
Attività citotossica in vitro di Salvia leriifolia Benth. (Lamiaceae) sulle linee cellulari di melanoma A375 e C32 119
Inhibitory activity of phenolic compounds from Extra Virgin Olive Oils on the enzymes involved in diabetes, obesity and hypertension 119
Flower and leaf extracts of Sambucus nigra L.: Application of membrane processes to obtain fractions with antioxidant and antityrosinase properties 119
Development of phenolic-rich fractions from olive mill wastewater by membrane-based operations for application in food industry. 119
Comparative chemical composition and functional properties of selected Colombian fruits from Solanaceae family 118
Totale 15.625
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Categoria #
all - tutte 232.570
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 232.570
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021810 0 0 0 0 0 0 0 0 0 382 119 309
2021/20223.851 30 418 378 203 299 157 43 763 34 48 472 1.006
2022/20233.882 566 334 197 448 503 381 20 436 468 155 180 194
2023/20242.610 283 98 167 138 162 392 103 126 245 121 170 605
2024/20255.539 542 948 214 254 328 247 241 301 894 267 521 782
2025/202617.973 2.374 837 2.077 1.806 3.640 1.286 2.158 1.056 1.336 1.403 0 0
Totale 41.766