LOIZZO, Monica Rosa
 Distribuzione geografica
Continente #
NA - Nord America 12.816
AS - Asia 10.055
EU - Europa 7.405
SA - Sud America 2.963
AF - Africa 455
OC - Oceania 38
Continente sconosciuto - Info sul continente non disponibili 33
AN - Antartide 1
Totale 33.766
Nazione #
US - Stati Uniti d'America 11.961
SG - Singapore 4.625
UA - Ucraina 2.357
BR - Brasile 2.267
CN - Cina 1.971
DE - Germania 1.507
IT - Italia 1.210
VN - Vietnam 1.202
CA - Canada 646
AT - Austria 581
SE - Svezia 492
IN - India 398
TR - Turchia 379
KR - Corea 367
FR - Francia 329
AR - Argentina 272
FI - Finlandia 268
HK - Hong Kong 221
BD - Bangladesh 146
SN - Senegal 142
ID - Indonesia 139
MX - Messico 125
RU - Federazione Russa 125
GB - Regno Unito 118
IQ - Iraq 108
EC - Ecuador 107
CO - Colombia 80
PK - Pakistan 69
ZA - Sudafrica 67
BE - Belgio 62
MA - Marocco 62
NL - Olanda 61
VE - Venezuela 58
ES - Italia 56
PY - Paraguay 52
CL - Cile 49
IR - Iran 47
JP - Giappone 47
UZ - Uzbekistan 46
EG - Egitto 42
PL - Polonia 42
DZ - Algeria 38
AU - Australia 32
PT - Portogallo 32
EU - Europa 29
PE - Perù 28
UY - Uruguay 27
JO - Giordania 26
SA - Arabia Saudita 26
AE - Emirati Arabi Uniti 24
IE - Irlanda 24
KE - Kenya 24
TN - Tunisia 22
CZ - Repubblica Ceca 20
IL - Israele 20
BO - Bolivia 19
PH - Filippine 19
DO - Repubblica Dominicana 18
KZ - Kazakistan 16
MY - Malesia 16
RS - Serbia 15
AZ - Azerbaigian 14
GR - Grecia 14
OM - Oman 13
BG - Bulgaria 12
KG - Kirghizistan 12
NP - Nepal 12
AL - Albania 10
JM - Giamaica 10
NG - Nigeria 10
PA - Panama 10
TW - Taiwan 10
CH - Svizzera 9
HN - Honduras 9
LB - Libano 9
RO - Romania 9
CR - Costa Rica 8
KW - Kuwait 8
NI - Nicaragua 8
PS - Palestinian Territory 8
SY - Repubblica araba siriana 8
TH - Thailandia 8
ET - Etiopia 7
HU - Ungheria 7
BY - Bielorussia 6
GE - Georgia 6
AM - Armenia 5
AO - Angola 5
BH - Bahrain 5
BW - Botswana 5
GA - Gabon 5
GH - Ghana 5
GT - Guatemala 5
MK - Macedonia 5
NZ - Nuova Zelanda 5
SK - Slovacchia (Repubblica Slovacca) 5
BB - Barbados 4
CG - Congo 4
EE - Estonia 4
HR - Croazia 4
Totale 33.681
Città #
Singapore 1.622
Chandler 1.606
Jacksonville 1.501
Dallas 1.375
Boardman 910
Dearborn 834
San Mateo 662
Beijing 507
Ho Chi Minh City 447
Ashburn 413
Vienna 404
Toronto 380
Roxbury 366
Lawrence 360
Seoul 347
Shanghai 296
Izmir 272
Hanoi 253
New York 248
Des Moines 238
Helsinki 235
Hefei 223
Ottawa 218
Hong Kong 210
São Paulo 164
Ann Arbor 147
Dakar 142
Cambridge 141
Wilmington 126
Brooklyn 125
Grafing 111
Los Angeles 107
Ogden 106
Rende 99
Munich 98
The Dalles 84
Inglewood 83
Columbus 70
Brussels 61
San Francisco 61
Seattle 59
Belo Horizonte 57
Haiphong 57
Rio de Janeiro 53
Rome 52
Guangzhou 51
Council Bluffs 49
Santa Clara 49
Strasbourg 44
Biên Hòa 42
Da Nang 42
Brasília 40
Bremen 40
Curitiba 40
Florence 37
Tashkent 37
Tokyo 37
Milan 36
Baghdad 35
Guayaquil 33
Turku 33
Jakarta 32
Tianjin 32
Kocaeli 31
Pune 31
Chicago 29
Dhaka 29
Quito 29
Wuhan 28
Mexico City 27
Amman 26
Chennai 26
Porto Alegre 26
Warsaw 26
Falls Church 25
Norwalk 25
Redwood City 25
Buenos Aires 24
Falkenstein 24
Nanjing 24
Asunción 23
Johannesburg 23
Montevideo 23
Salvador 23
Catanzaro 22
Ninh Bình 22
Braunschweig 21
Cosenza 21
Dublin 21
Fortaleza 21
Nairobi 21
Naples 21
Ribeirão Preto 21
Bari 20
Campinas 20
Hải Dương 20
Lahore 20
London 20
Recife 20
Bogotá 19
Totale 17.516
Nome #
Attività antiossidante e chelante di estratti ottenuti dalla polpa e dalla buccia del frutto di Annona cherimolia Mill. in relazione al contenuto in polifenoli e flavonoidi totali 268
Exploring by-products as sources of bioactive compounds: LC-ESI-QTOF-MS profiling and bioactivity assessment of blood twig dogwood and cornelian cherry leaf extracts and fractions 253
Anchusa azurea Mill. (Boraginaceae) aerial parts methanol extract interfering with cytoskeleton organization induces programmed cancer cells death 214
Air-dried Capsicum annuum var. acuminatum medium and big: determination of bioactive constituents, antioxidant activity and carbohydrate-hydrolyzing enzymes inhibition 207
An ancient remedial repurposing: synthesis of new pinocembrin fatty acid acyl derivatives as potential antimicrobial/anti-inflammatory agents 197
Advances in the tyrosinase inhibitors from plant source 193
Antibacterial and antifungal activity of Senecio inaequidens DC. and Senecio vulgaris L. 191
Acetylcholinesterase and butyrylcholinesterase inhibition of ethanolic extract and monoterpenes from Pimpinella anisoides V Brig. (Apiaceae) 185
The addition of Capsicum baccatum to Calabrian monovarietal extra virgin olive oils leads to flavoured olive oils with enhanced oxidative stability 185
Acetylcholinesterase and butyrylcholinesterase inhibitory activity of Pinus species essential oils and their constituents 183
Acetyl-cholinesterase inhibition by extracts and isolated flavones from Linaria reflexa Desf. (Scrophulariaceae) 182
Isoliquiritigenina: nuovo approccio sintetico e sue proprieta’ estrogeniche e citotossiche 174
A Potential Role of Alkaloid Extracts from Salsola Species (Chenopodiaceae) in the Treatment of Alzheimer’s Disease 172
Anti-inflammatory and antioxidant agents from Salvia genus (Lamiaceae): an assessment of the current state of knowledge 170
Accumulation of Biogenic Amines in Wine: Role of Alcoholic and Malolactic Fermentation 167
In vitro photoinduced cytotoxic activity of Citrus medica L. cv. Diamante peel oil and its coumarin citropten against two different type of melanoma models 164
Antiproliferative Activities on Renal, Prostate and Melanoma Cancer Cell Lines of Sarcopoterium Spinosum Aerial Parts and its Major Constituent Tormentic Acid 160
Pomegranate (Punica granatum L.) 160
Antioxidant and antiproliferative activities of edible plants beloging to Asteraceae family growing wild in Calabria 160
A study of Salvia fruticosa Mill subsp. thomasii (Lacaita) Brullo, Guglielmo, Pavone & Terrasi, an endemic sage of Southern Italy 158
Assessment of antioxidant, antitumor and pro-apoptotic effects of Salvia fruticosa Mill. subsp. thomasii (Lacaita) Brullo, Guglielmo, Pavone & Terrasi (Lamiaceae) 158
Angiotensin-converting enzyme (ACE) inhibitory activity of Citrus medica L. “Diamante” (Rutaceae). 156
An in vitro investigation of the effect of Pistacia palestina and Laurus nobilis essential oils against foodborne pathogens. 153
Improving kefir bioactive properties by functional enrichment with plant and agro-food waste extracts 153
A novel system of triterpene saponins (from the roots of Physospermum verticillatum) based microspheres for the improvement of gemcitabine release 151
Almond (Prunus dulcis cv. casteltermini) skin confectionery by-products: New opportunity for the development of a functional blackberry (Rubus ulmifolius schott) jam 151
Comparative evaluation of petitgrain oils from six Citrus species alone and in combination as potential functional anti-radicals and antioxidant agents 150
Antioxidant and anti-cholinesterase activity of Globularia meridionalis (Podp.) O. Schwarz extracts and isolated constituents 149
Anti-psoriasis agents from natural plant sources 148
Ameliorative effects of curcumin against sodium fluoride-induced hepatotoxicity 146
Antioxidant activity of Capparis ovata Desf. and Cynara cardunculus L. ssp. cardunculus 145
Antiestrogenic activity of flavonoids from cirsium tenoreanum petrak 144
Evaluation of quality parameters of monovarietal extra virgin olive oil from Calabria (Italy) 143
Non-pungent n-3 Polyunsaturated Fatty Acid (PUFA)-derived capsaicin analogues as potential functional ingredients with antioxidant and carbohydrate-hydrolysing enzyme inhibitory activities 139
Antimicrobial activity and cytotoxicity of Cirsium tenoreanum 138
Antibacterial activity of four different species of senecio 137
Cytotoxic activity of essential oils from Labiatae and Lauraceae families against in vitro human tumor models 134
Antioxidant and cytotoxic activities of Retama raetam subsp. gussonei 134
A Review of the Traditional Uses, Phytochemistry and Biological Activities of the Genus Santolina 133
Berberis aetnensis and B. libanotica: a comparative study on the chemical composition, inhibitory effect on key enzymes linked to Alzheimer’s disease and antioxidant activity 133
Anti-proliferative activity of Thymelaea hirsuta (L.) Endl. (Thymelaeaceae). 132
Technological aspects and analytical determination of biogenic amines in cheese 127
Almond seed coat: a possible opportunity to functionalize Rubus ulmifolius (Rosaceae) jam. 126
Optimizing the supercritical fluid extraction process of bioactive compounds from processed tomato skin by-products 125
The influence of ultrafiltration of citrus limon L. Burm. cv femminello comune juice on its chemical composition and antioxidant and hypoglycemic properties 124
Consumer Preferences for New Products: Eye Tracking Experiment on Labels and Packaging for Olive Oil Based Dressing 124
Antioxidant and hypoglycaemic activities and their relationship to phytochemicals in Capsicum annuum cultivars during fruit development 123
TARGETED PROFILING OF FOOD PRODUCTS FROM HEMP SEEDS 122
Chemical profile, antioxidant, anti-inflammatory, and anti-cancer effects of italian Salvia rosmarinus spenn. Methanol leaves extracts 120
Reuse of pomegranate juice industry by-product to formulate a new gluten- and lactose-free functional biscuits 119
The essential oil of Salvia rosmarinus spenn. From Italy as a source of health-promoting compounds: Chemical profile and antioxidant and cholinesterase inhibitory activity 119
Quality parameters, chemical compositions and antioxidant activities of Calabrian (Italy) monovarietal extra virgin olive oils from autochthonous (Ottobratica) and allochthonous (Coratina, Leccino, and Nocellara Del Belice) varieties 119
Exploring the anti-proliferative, pro-apoptotic, and antioxidant properties of Santolina corsica Jord. & Fourr. (Asteraceae) 118
From Vegetable Waste to New Agents for Potential Health Applications: Antioxidant Properties and Effects of Extracts, Fractions and Pinocembrin from Glycyrrhiza glabra L. Aerial Parts on Viability of Five Human Cancer Cell Lines 117
The Cellular Protective Effects of Rosmarinic Acid: from Bench to Bedside 116
Healthy Properties of Spent Coffee Extracts 116
Impatto di differenti modalita’ conservative sul profilo fenolico e sull’attività antiossidante di tartufo nero (Tuber Melanosporum). 115
Chemical profile and antioxidant properties of extracts and essential oils from Citrus x limon (L.) Burm. cv Femminello comune 115
Antioxidant and Carbohydrate-Hydrolysing Enzymes Potential of Sechium edule (Jacq.) Swartz (Cucurbitaceae) Peel, Leaves and Pulp Fresh and Processed 115
Ruta chalepensis L. (Rutaceae) leaf extract: chemical composition, antioxidant and hypoglicaemic activities 115
Addition of orange by-products (dry peel) in orange jam: evaluation of physicochemical characteristics, bioactive compounds and antioxidant activity 115
A New Bloody Pulp Selection of Myrobalan (Prunus cerasifera L.): Pomological Traits, Chemical Composition, and Nutraceutical Properties 115
Estrogen receptor alpha mediates the estrogenic but not the antiproliferative dose-dependent effects of isoliquiritigenin in MCF-7 breast cancer cells 113
Bombax ceiba L. flowers: antioxidant and antiproliferative activities against malignant and amelanotic melanoma cell lines 113
The influence of fruit ripening on the phytochemical content and biological activity of Capsicum chinense Jacq. cv Habanero 112
Concentration of Bioactive Compounds from Elderberry (Sambucus nigra L.) Juice by Nanofiltration Membranes 112
New Insights into the Antioxidant and Anti-Inflammatory Effects of Italian Salvia officinalis Leaf and Flower Extracts in Lipopolysaccharide and Tumor-Mediated Inflammation Models 112
Impact of processing on quality parameters and health properties of Citrus grandis var. Pyriformis, Maxima and Todari. 110
Parameters and Functional Activity of Ottobratica Virgin Olive Oil Enriched with a mix of turmeric, ginger, and mace 110
Investigating the anti-proliferative and antioxidant properties of Pancratium maritimum L. (Amaryllidaceae) stems, flowers, bulbs, and fruits extracts 110
Citrus × clementina hort. Juice enriched with its by-products (peels and leaves): Chemical composition, in vitro bioactivity, and impact of processing 110
Ferulago nodosa Subsp. Geniculata (Guss.) Troia & Raimondo from Sicily (Italy): Isolation of essential oil and evaluation of its bioactivity 110
Preparation, characterization, and bioactivity of Zingiber officinale Roscoe powder-based Pickering emulsions 109
Interesting biological properties of Anchusa azurea Mill. (Boraginaceae) methanol extract 109
Juniperus macrocarpa Sm. and J. oxycedrus L. (Cupressaceae) essential oils and extracts as inhibitors of carbohydrates-hydrolysing enzymes. 109
Flower and leaf extracts of Sambucus nigra L.: Application of membrane processes to obtain fractions with antioxidant and antityrosinase properties 109
Radical scavenging and antioxidant activities of Centaurea centaurium L. (Asteraceae) 108
Hypoglicemic activitiy of Senecio species 108
Citrus medica L. cv Diamante aroma recovery by pervaporation 108
Inhibitory activity of phenolic compounds from Extra Virgin Olive Oils on the enzymes involved in diabetes, obesity and hypertension 108
Decoctions of Cornus mas L. (cornelian cherry) dried fruits and leaves: development of new nutraceuticals and food supplements. 108
Antioxidant and antiproliferative activity against K562 human chronic myelogenous leukemia cells of Laurus nobilis L. (Lauraceae) leaves and seeds essential oils 107
Recupero di scarti di vinificazione per l'estrazione e veicolazione di composti bioattivi da utilizzare come ingredienti alimentari 107
COMPARATIVE CHEMICAL VARIABILITY OF THE NON POLAR EXTRACTS FROM SENECIO CINERARIA GROUP (ASTERACEAE) 106
The impact of cultivar on polyphenol and biogenic amine profiles in Calabrian red grapes during winemaking 106
Comparative chemical composition and functional properties of selected Colombian fruits from Solanaceae family 106
Attività citotossica in vitro di Salvia leriifolia Benth. (Lamiaceae) sulle linee cellulari di melanoma A375 e C32 105
Valutazione della composizione chimica e delle proprietà funzionali dei frutti di Capsicum annuum var. acuminatum freschi e sottoposti a processo di essiccamento 105
Radical scavenging activity and cholinesterase inhibitory activity of Leopoldia comosa (L.) bulbs 104
Comparative analysis of chemical composition, antioxidant and anti-proliferative activities of Italian Vitis vinifera by-products for a sustainable agro-industry 104
Daphne striata Tratt. and D. mezereum L.: a study of anti-proliferative activity towards human cancer cells and antioxidant properties 103
Ultrasound assisted extraction procedure of carotenoids from edible and no-edible portions of Annona cherimola and Acca sellowiana and evaluation of antioxidant activity 103
A comparative study of phytochemical constituents and bioactivity of n-hexane and dichloromethane extracts of Juniperus oxycedrus subsp. macrocarpa and J. oxycedrus subsp. oxycedrus 103
Chemical profile and Antioxidant activity of Allium chamaemoly L. subsp. chamaemoly from Sicily (Italy). 102
Il Cedro (Citrus medica L.) cv Diamante: variabilità del profilo aromatico di oli essenziali estratti da frutti provenienti da areali di crescita a differente altitudine 102
Chemical composition and health properties of Arabica and Robusta coffees powder extract 102
Evaluation of bioactive compounds and antioxidant activity of ten seeds residue from oil processing. 101
Inhibition of Angiotensin Converting Enzyme (ACE) by Flavonoids isolated from Ailanthus excelsa (Roxb) (Simaroubaceae) 101
Quantitave determination of Amaryllidaceae alkaloids from Galanthus reginae-olgae Orph. subsp. vernalis Kamari and in vitro activities relevant for neurodegenerative diseases 101
Salvia leriifolia Benth. (Lamiaceae) extract demonstrates in vitro antioxidant properties and cholinesterase inhibitory activity 100
Totale 13.331
Categoria #
all - tutte 219.055
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 219.055


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.959 0 0 0 0 0 364 53 352 380 382 119 309
2021/20223.851 30 418 378 203 299 157 43 763 34 48 472 1.006
2022/20233.882 566 334 197 448 503 381 20 436 468 155 180 194
2023/20242.610 283 98 167 138 162 392 103 126 245 121 170 605
2024/20255.539 542 948 214 254 328 247 241 301 894 267 521 782
2025/202611.045 2.374 837 2.077 1.806 3.640 311 0 0 0 0 0 0
Totale 34.838